Banana Bread Granola – Oats are tossed with pecans, walnuts, banana puree, honey, and cinnamon to make for a crunchy snack that tastes (and smells!) just like banana bread. Making granola at home is the snack I didn’t know I needed. I never thought it would be worth the effort. But, as it turns out, the effort is minimal which…
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Banana Bread Granola
Turkey Cranberry Pinwheels
Turkey Cranberry Pinwheels – Leftover turkey is rolled into a wrap with a cranberry rosemary cream cheese spread and dried cranberries and then sliced into little pinwheels. It’s a great way to use Thanksgiving leftovers! Years ago, wraps were given a bad rap (no pun intended) because of their false healthiness – many people perceived wraps as the healthier option,…
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Chocolate Cream Pie
Chocolate Cream Pie – My perfect pie crust is baked to perfection and then filled with a chocolate pudding filling and topped with a fresh whipped cream that is sure not to wilt due to my special ingredient. Chocolate. Cream. Pie. What is there to say about a dessert whose name can be split into three separate entities that can…
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Roasted Brussels Sprouts with Honey Mustard Vinaigrette
Roasted Brussels Sprouts with Honey Mustard Vinaigrette – Brussels sprouts are oven roasted and then tossed in a honey mustard vinaigrette to make a yummy side dish perfect for any event. If you told me 5 years ago that I’d be posting a recipe for brussels sprouts on this blog, I wouldn’t have believed you. You see, this was before…
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Sweet Potato Gnocchi with Sage Browned Butter
Sweet Potato Gnocchi with Sage Browned Butter – Fluffy pillows of sweet potato dumplings are tossed in a sage and browned butter sauce to make for a comforting pasta dish you didn’t know you needed! Years ago, I detailed a pasta dish that changed my life forever. It was gnocchi with pesto cream sauce and it was so incredibly flavorful…
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Chocolate Snickerdoodles
Chocolate Snickerdoodles – Chewy, rich chocolate cookies are rolled in cinnamon sugar to give them a comforting spice that is perfect for the fall season. The combination of chocolate and cinnamon has become my new obsession. Well, not entirely new since it’s been a couple years in the making. But the obsession has reached its peak this year, for sure. …
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Bacon Corn Casserole
Bacon Corn Casserole – Corn casserole is like corn bread but with a fluffy, moist texture unlike any cornbread you’ve had before. I’ve added bacon to this version to take it to a whole other level. It’s November. The month of Thanksgiving. The month where food begins to take over my life. The month when the word “diet” begins to…
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