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Chicken Caesar Wrap

Prep Time25 minutes
Total Time25 minutes
Servings: 2 wraps

Ingredients

For the wrap

  • ½ cup diced grilled chicken
  • 3 tablespoons homemade Caesar dressing recipe below
  • 1 head romaine lettuce thinly sliced
  • 2 tablespoons Parmesan cheese finely shredded
  • 10 croutons

For the Caesar dressing:

  • 1/2 teaspoon ground black pepper
  • 1 tablespoon Parmesan cheese finely shredded
  • 1 cup mayo
  • 1/3 cup sour cream
  • 2 tablespoons fresh lemon juice
  • 2 anchovies finely minced and smashed into paste
  • 1 clove garlic minced
  • 1 teaspoon Worcestershire sauce

Instructions

  • Mix dressing ingredients together in a small bowl. Refrigerate for 30 minutes.
  • Spoon 3 tablespoons of dressing into a large bowl. Add diced chicken and toss together to combined. Add in shredded romaine, Parmesan cheese, and croutons and toss together.
  • Grab a large plain wrap. Place half of the mix in the center of the wrap. Fold in the side edges and then fold the bottom edge over the center and tuck under the lettuce. Roll wrap over to seal. Make a second wrap with the other half of the salad mix.
  • Cut wraps in half and serve.

Notes

Recipe for dressing adapted from Spicy Southern Kitchen