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CPA: Certified Pastry Aficionado

S’mores Chocolate Chip Cookies

S’mores Chocolate Chip Cookies

Cookies
February 19, 2012

Did I mention that I’m kind of obsessed with s’mores? S’mores in a jar, s’mores pop tarts, s’mores cupcakes, s’mores…
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Homemade Pop Tarts

Homemade Pop Tarts

pastries
February 16, 2012

Homemade Pop Tarts – Flaky pastry filled with your favorite flavors: strawberry jam, brown sugar cinnamon, or s’mores. For this…
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Aussie Sausage Rolls

Aussie Sausage Rolls

appetizer· Tailgating Recipes
January 22, 2012

Aussie Sausage Rolls – A mixture of sausage, diced onions, and spices are rolled in puff pastry and baked to…
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Cheesecakes!

Cheesecakes!

cake
January 3, 2012

Cheesecakes! – A duo recipe with cappuccino chocolate cheesecake and white chocolate raspberry cheesecake. The first “difficult” thing I learned…
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Peppermint Shortbread Bites

Peppermint Shortbread Bites

Holiday Favorites
December 31, 2011

Peppermint Shortbread Bites – Super easy peppermint shortbread, slices into mini squares and covered with vanilla icing and crushed peppermint…
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Parmesan and Gruyere Cheese Souffle

Parmesan and Gruyere Cheese Souffle

appetizer
December 13, 2011

Parmesan & Gruyere Cheese Souffle – Fluffy eggs are mixed with rich Gruyere cheese and baked into perfectly airy and light…
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Story behind the blog

Uncategorized
November 6, 2011

At work, we get these AMAZING doughnuts from Sublime Doughnuts every Friday. And when I say amazing, I mean ah-may-zing….
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

apple cinnamon charlotte sitting on a plate with cinnamon sabayon sliced in half to reveal the apples in the center

Apple Cinnamon Charlotte

photo of cinnamon apple kolaches with granny smith apples in the background

Cinnamon Apple Kolaches

two stacked Cinnamon Chocolate Muffins and one muffin cut in half next to it and a pan of cinnamon chocolate muffins, shot from a side angle

Cinnamon Chocolate Muffins

two copper mugs filled with holiday mule drinks and a pitcher in the background

Holiday Mule

overhead shot of quinoa harvest salad on a plate

Quinoa Harvest Salad

overhead shot of partially eaten baked carrot cake oatmeal in casserole dish with serving spoon

Baked Carrot Cake Oatmeal

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

Berry Mimosas in flutes pictured with champagne and bowl of berries

Berry Mimosas

a slice of chocolate pecan pie on a plate with another plate of pie in the background, shot from a side angle

Chocolate Pecan Pie

a trio of gingerbread souffles on a serving platter

Gingerbread Soufflé

plate of bananas foster french toast casserole on a plate with a bottle of syrup and a baking dish with casserole in the background, shot from the front

Bananas Foster French Toast Casserole

side shot of banana bread doughnuts on a purple plate with more doughnuts in the background

Banana Bread Doughnuts

 

Almost 10 years ago, while working late nights in Almost 10 years ago, while working late nights in public accounting, Thai takeout became a small source of joy amidst stressful days. At the time, I only knew how to order Pad Thai. 

One night, my boss convinced me to try Pad See Ew, a savory stir fry with wide noodles, Chinese broccoli, and soy sauce. From the very first bite, I was hooked. 

It was richer, more comforting, and felt like a hug in a bowl. Years later, I finally learned just how simple it is to recreate this dish at home. 

This easy Pad See Ew recipe quickly became one of my go-to meals when I’m craving authentic Thai noodles without the takeout bill. 🍜

The best part? This homemade Thai stir-fry comes together in under 30 minutes with just a handful of ingredients, proving that delicious doesn’t have to be complicated.

👉 If you had to pick just one, would you choose Pad See Ew or Pad Thai?
Comment “NOODLES” below and I’ll send you the full recipe straight to your DMs.
Warm, golden, and perfectly chewy, these homemade Warm, golden, and perfectly chewy, these homemade soft pretzels taste just like the kind from your favorite bakery (but better, because they’re fresh from your oven!). 

This recipe walks you step by step through making classic soft pretzels at home:
✔️ Buttery, chewy texture
✔️ Golden-brown crust with a sprinkle of coarse salt
✔️ Perfect for dipping in mustard, beer cheese, or chocolate sauce (yes, really!)

Whether you’re planning a cozy night in, game day snacks, or a fun baking project, these pretzels are an easy homemade bread recipe that always impresses.

👉 https://www.certifiedpastryaficionado.com/soft-pretzels/
These Chocolate Chip Cookie Bites with Fudge Frost These Chocolate Chip Cookie Bites with Fudge Frosting are the kind of treat you’ll want on repeat. 🍪 Soft, chewy mini cookies topped with a thick layer of rich, homemade fudge frosting, bite-sized desserts don’t get better than this.

Perfect for parties, lunchbox treats, bake sales, or late-night cravings, these easy cookie bites are indulgent without being fussy. Think classic chocolate chip cookies, but dressed up with decadent frosting in the cutest mini form.

If you’ve been searching for:
✔ Easy chocolate desserts
✔ Bite-sized cookie recipes
✔ Fudge frosting ideas
✔ Crowd-pleasing treats

This recipe checks all the boxes. 🙌

👉 Comment COOKIE below and I’ll DM you the full recipe so you can bake a batch this week!
This Creamy Tomato Macaroni Beef is the ultimate w This Creamy Tomato Macaroni Beef is the ultimate weeknight dinner, hearty, flavorful, and ready in under an hour.

Think tender macaroni pasta, seasoned ground beef, and a luscious tomato-cream sauce that clings to every bite. It’s the kind of simple, nostalgic meal that feels like a hug in a bowl ❤️ Perfect for family dinners, easy meal prep, or when you’re craving something cozy and satisfying.

Here’s why you’ll love it:
🍝 Creamy tomato sauce with a hint of richness
🥩 Savory ground beef for heartiness
🧄 Garlic + herbs for classic Italian-inspired flavor
⏱️ Simple ingredients, quick prep, big payoff

This dish is like a cross between beef goulash and homemade Hamburger Helper, but way better. Serve it with garlic bread and a crisp green salad for a meal everyone will ask for again and again.

💬 Comment PASTA and I’ll DM you the full recipe!
Golden, gooey, and totally irresistible Peanut But Golden, gooey, and totally irresistible Peanut Butter S’mores Cookies are everything you love about classic campfire s’mores, baked into a soft, chewy cookie. 🍪

🥜 Rich peanut butter cookie base
🍫 Melted chocolate chunks
☁️ Toasted marshmallows on top
🍯 That nostalgic s’mores flavor in every bite

These easy s’mores cookies are perfect for summer parties, back-to-school treats, or when you’re craving that melty marshmallow magic without the campfire. Think chewy peanut butter cookies meets gooey chocolate s’mores, a dessert mash-up you’ll want to bake on repeat.

💬 Want the full recipe? Comment COOKIES and I’ll DM it straight to you!

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