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CPA: Certified Pastry Aficionado

About Me

As Featured In:

Welcome to Certified Pastry Aficionado, or CPA for short. Thanks for stopping by! My name is Sharon and I am, yes, you guessed it…a CPA. That stands for Certified Public Accountant. I spent a few years as a public accountant, and now I currently work as an analyst at a large paper company in Atlanta, GA. I live with my husband, Tyson, who is my number one taste tester. We have the sweetest little kitties, Autumn and Dorito. I take way too many pictures of them, but, in my defense, they are cute wayyyy too many times.

Sharon And Her Husband Tyson, Next To Her Two Kittens.

About the Blog

I’ve been baking since I can remember. I actually still have the first cookbook I ever received when I was about 10 years old. Ever since then, I’ve been the happiest in the kitchen. I’d use any opportunity to make things for friends and family – Thanksgiving, Christmas, Easter, birthdays, and even to impress my coworkers at a new job.

When I first starting working at a public accounting firm after college, I would bring in treats for all my coworkers to munch on. Being a single girl in the city, it gave me a reason to bake tons of stuff without gaining thousands of pounds, plus baking was the best stress-reliever. A coworker suggested that I blog about the things I make and give tips to bakers just like me. And, alas, the blog was born!

On the blog, you can find anything and everything that I love to eat. I never post a recipe that I am not whole-heartedly obsessed with. Therefore, most of the recipes you’ll find are indulgent and rich and even sinful. This includes: yummy pasta dishes, comforting soups, all things sweet, boozy drinks, and, most of all, carbs. This doesn’t mean I don’t post healthy food, but flavor comes first. If it ain’t yummy, I ain’t sharing it.

I make a mixture of easy and challenging recipes. But I pride myself on the helpful tips I give at the end of every post to encourage cooks and bakers of all strengths to give these recipes a try. No one should ever feel that they’re not experienced enough to make the food they crave. So my goal with each post is to empower people to give the recipe a try.

And don’t worry; not everything I make will test your baking limits. My husband’s favorite things are chocolate chip cookies and cinnamon anything so I will be working on the classics just as much : )

I also love taking suggestions! I’ll bake anything and everything. So please…send me any recipes you’d like to see me make and I’ll document every step of the way!

More About Me

I’m a graduate of the University of Florida (Go Gators!). I moved to Atlanta after graduation for work from sunny ole Florida I met my amazing husband shortly after and we were married in 2015. We are two goofballs in love and I wouldn’t have it any other way.

I probably use more exclamation points and emoticons than a teenage girl, I spend way too much time stalking food pics on Instagram, I love to spend time on the couch, binge-watching Netflix, and I have the compulsive-need to walk down every aisle of the grocery store.

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Here are some pictures from our wedding (taken by Carrie Joy Photography):

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Atlanta is a mecca for Southern food. I was so pleasantly surprised to find some of the best food that I’ve ever had right here in Atlanta. You’ll find me document a lot of my food journeys on my Instagram, as well posts about my baking journeys. Check me out!

You can also follow me on:

  • Facebook
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  • Twitter
  • Foodgawker

Or shoot me an email: [email protected]

Favorite foods: rustic pizza, s’mores, macarons (especially pistachio), blackberries, almond croissants, salted caramel, hazelnuts, a good steak, anything with vinegar, goat cheese, coffee, chocolate chip cookies, most types of cobbler, Oreos (NOT double stuff).

Least favorite foods (and even foods I despise!): fennel, olives, artichoke hearts, black licorice, cooked broccoli, canned green beans, chocolate and orange paired together, tea, cardamom, desserts made with florals (sorry rosewater).

Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

summertime favorites

styled shot of Traditional English Trifle

Traditional English Trifle

bbq chicken salad

BBQ Chicken Salad

Homemade Grapefruit Soda in two glasses with a glass bottle of grapefruit syrup behind it and sliced grapefruit placed around the glasses, shot from the front

Homemade Grapefruit Soda

a slice of The Ultimate Brownie Sundae pie on a plate with a bite taken out of it

The Ultimate Brownie Sundae Pie

photo taken from the right side of oasted greek lemon potatoes sitting in a dark 9x13 pan

Greek Lemon Potatoes

a cast iron skillet with creamy skillet corn dip in it with a corn chip dipped in it and more corn chips off to the side, shot from overhead

Creamy Skillet Corn Dip

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National Ice Cream Month

two chocolate peanut butter pudding pop stacked on top of each other and one more sitting in the background

Chocolate Peanut Butter Pudding Pops

styled shot of The Ultimate Cookies & Cream Milkshake topped with whipped cream oreos and marshmallows and oreo crumbs

The Ultimate Cookies & Cream Milkshake

a stack of three PB&J Ice Cream Sandwiches with another ice cream sandwich with a bite out of it propped next to it with cookies and a jar of strawberry preserves

PB&J Ice Cream Sandwiches

zoomed shot of cinnamon swirl chocolate ice cream with crushed graham crackers in a bowl with a spoon and beginning to melt

Cinnamon Swirl Chocolate Ice Cream

a glass dish of fudge brownie ice cream on a cloth napkin with chunks of chocolate and a glass dish of fiudge brownie ice cream in the background, shot from a side angle

Fudge Brownie Ice Cream

 

Mango smoothie bowl has a thick mango smoothie bas Mango smoothie bowl has a thick mango smoothie base and is topped with healthy toppings to make for a filling meal at any time of the day.

To find this recipe, search for mango smoothie bowl on certifiedpastryaficionado.com

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Cherry tomato prosciutto pizza has homemade pizza Cherry tomato prosciutto pizza has homemade pizza baked with fresh mozzarella and cherry tomatoes, then finished with Italian prosciutto and arugula sprinkled over the top.

To find this recipe, search for cherry tomato prosciutto pizza on certifiedpastryaficionado.com

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Cup of dirt pudding has homemade milk chocolate pu Cup of dirt pudding has homemade milk chocolate pudding topped with gummy worms and crushed Oreos to simulate a cup of dirt.

To find this recipe, search for cup of dirt pudding on certifiedpastryaficionado.com

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#yum #eatingfortheinsta #instayum #picoftheday foodblog #delicious #nomnomnom #feedfeed #foodietribe #eeeeeats #huffposttaste #buzzfeast #buzzfeedfood #TODAYfood #foodblogeats
Chocolate peanut butter pie is a no-bake pie made Chocolate peanut butter pie is a no-bake pie made of fluffy peanut butter cream cheese filling topped with milk chocolate ganache, all in an Oreo cookie crust.

To find this recipe, search for chocolate peanut butter pie on certifiedpastryaficionado.com

#peanutbutter #peanutbutterpie #nobakepie #pierecipe #summerrecipes #peanutbuttercream #chocolateganache #chocolateandpeanutbutter #oreocrust #oreos #yum #eatingfortheinsta #instayum #picoftheday foodblog #delicious #nomnomnom #feedfeed #foodietribe #eeeeeats #huffposttaste #buzzfeast #buzzfeedfood #TODAYfood #foodblogeats
Crispy peanut butter bars have marshmallow crispy Crispy peanut butter bars have marshmallow crispy rice bars with peanut butter and a chocolate layer on top

To find this recipe, search for crispy peanut butter bars on certifiedpastryaficionado.com

#peanutbutterbars #crispypeanutbutterbars #marshmallowcripsybars #peanutbutter #chocolate #easydesserts #simpledesserts #crispyricebars #peanutbutterandchocolate
#yum #eatingfortheinsta #instayum #picoftheday foodblog #delicious #nomnomnom #feedfeed #foodietribe #eeeeeats #huffposttaste #buzzfeast #buzzfeedfood #TODAYfood #foodblogeats

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