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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

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fall flavors

Cinnamon Chocolate Muffins

Pumpkin Cheesecake Macarons

Banana Bread Doughnuts

Roasted Brussels Sprouts with Honey Mustard Vinaigrette

Cinnamon Latte Whoopie Pies

Chocolate Snickerdoodles

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Popular Recipes

stacked pistachio macarons in a container with shelled pistachios next to them, shot from a side angle

Pistachio Macarons

slices of Pumpkin Banana Bread on a cotton napkin with walnuts sprinkled around and bananas in the background, shot from a side angle

Pumpkin Banana Bread

plate of Irish beef stew on top of mashed potatoes with herbs on top, shot from overhead

Irish Beef Stew

cranberry lime mojitos with cranberries and slices of lime

Cranberry Lime Mojitos

styled shot of Easy Meatball Subs

Easy Meatball Subs

These Funfetti Sugar Cookies will convert even the

These Funfetti Sugar Cookies will convert even the biggest chocolate chip cookie fan. It worked on me!! The selling point was the fun sprinkles and the soft centers. Mmmm!

To find this recipe, search for funfetti sugar cookies on certifiedpastryaficionado.com

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Here's another easy dish you can add into the rota

Here's another easy dish you can add into the rotation - Easy Fettuccine Alfredo. I make this whenever I don't anything else planned since I have all the ingredients on hand. You're gonna be shocked at how much flavor is in this sauce that requires so little effort!

To find this recipe, search for easy fettuccine alfredo on certifiedpastryaficionado.com

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Cinnamon Latte Whoopie Pies are here to get this f

Cinnamon Latte Whoopie Pies are here to get this fall season started!

To find this recipe, search for cinnamon latte whoopie pies on certifiedpastryaficionado.com

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These Chocolate Pecan Turtle Bars are just the tre

These Chocolate Pecan Turtle Bars are just the treat you need to welcome in the fall. With four delicious layers, you'll find it hard not to become obsessed with these!

To find this recipe, search for chocolate pecan turtle bars on certifiedpastryaficionado.com

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When you have leftover pork, there's only one thin

When you have leftover pork, there's only one thing to do: make Cuban Sandwiches! My recipe is traditional with one little twist - roasted garlic aioli. It will turn up the flavor in this sandwich beyond your wildest dreams!

To find this recipe, search for Cuban sandwiches on certifiedpastryaficionado.com

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