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CPA: Certified Pastry Aficionado

Contact Me

If you have any questions about the blog or a specific request for a recipe or anything at all, just shoot me a message using the form below. I will respond within 24 hours. Or you can send me a direct message using the email address in my About Me page. Thanks for stopping by!

 





    Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

    fall flavors

    overhead shot of quinoa harvest salad on a plate

    Quinoa Harvest Salad

    overhead shot of partially eaten baked carrot cake oatmeal in casserole dish with serving spoon

    Baked Carrot Cake Oatmeal

    close up of a serving bowl with sage and brown butter mashed sweet potatoes

    Sage & Brown Butter Mashed Sweet Potatoes

    pumpkin cinnamon pull apart loaf with a center slice visable

    Pumpkin Cinnamon Pull Apart Loaf

    slice of pistachio loaf on a cutting board with the rest of the loaf in the background

    Pistachio Loaf

    styled shot of pumpkin snickerdoodles

    Pumpkin Snickerdoodles

    ORDER MY NEW COOKBOOK NOW!

    photo of entertaining made easy cookbook available for preorder now

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    holiday favorite

    apple cinnamon charlotte sitting on a plate with cinnamon sabayon sliced in half to reveal the apples in the center

    Apple Cinnamon Charlotte

    a slice of cinnamon swirl doughnut bread with a fork cutting it in with the other half of the bread next to it on a piece of parchment paper and a cloth napkin, shot from a side angle

    Cinnamon Swirl Doughnut Loaf

    sweet potato biscuits on parchment paper with butter to the side and a cast iron pan of more biscuits in it, shot from a side angle

    Sweet Potato Biscuits

    a casserole dish of Berries & Cream Stuffed French Toast Casserole on top of a cloth napkin with a bowl of mixed berries next to it, shot from overhead

    Berries & Cream Stuffed French Toast Casserole

    plate of bananas foster french toast casserole on a plate with a bottle of syrup and a baking dish with casserole in the background, shot from the front

    Bananas Foster French Toast Casserole

     

    Pistachio Loaf – Real pistachios are ground and ad Pistachio Loaf – Real pistachios are ground and added to olive oil, eggs, sugar, flour, and a hint of almond extract to make this gorgeous loaf that is great for dessert or afternoon tea.
    Cheddar Sesame Crackers – Crispy, buttery crackers Cheddar Sesame Crackers – Crispy, buttery crackers loaded with cheddar cheese and topped with sesame seeds

https://www.certifiedpastryaficionado.com/cheddar-sesame-crackers/
    Fried Goat Cheese Balls – Soft goat cheese is roll Fried Goat Cheese Balls – Soft goat cheese is rolled in panko breadcrumbs, fried until golden brown, and served with a drizzle of honey to make the best little appetizer for any occasion

https://www.certifiedpastryaficionado.com/fried-goat-cheese-balls/?
    Raspberry Lime Macaron Sandwich – Large, pink maca Raspberry Lime Macaron Sandwich – Large, pink macaron shells are filled with fresh lime curd and whole raspberries and sandwiched together for a snack fit for a queen.

https://www.certifiedpastryaficionado.com/raspberry-lime-macaron-sandwich/
    Chicken Gyro Bowls – Mixed greens are topped with Chicken Gyro Bowls – Mixed greens are topped with Greek chicken, chickpeas, tomato cucumber salad, feta cheese, and a homemade tzatziki sauce. 

https://www.certifiedpastryaficionado.com/chicken-gyro-bowls/

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