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Wild Rice Salad

Wild Rice Salad – Hearty wild rice is tossed in a tangy vinaigrette with dried cranberries, sliced almonds, corn, and…
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Greek Lemon Potatoes – Yukon gold baby potatoes are cooked in a mixture of garlic, lemon juice, chicken broth, and…
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Sage & Brown Butter Mashed Sweet Potatoes – Sweet Potatoes are mashed together with chopped sage and browned butter. Thanksgiving…
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Twice Baked Sweet Potatoes – The filling from baked sweet potatoes is added to maple syrup, butter, spices, and cream…
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Bourbon Brown Sugar Bacon – Oven-baked bacon is topped with bourbon and brown sugar to give you a yummy sweet…
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Twice Baked Potatoes – Russet potatoes are baked to soften them up and then the filling is mixed with cheese,…
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Roasted Garlic Mushrooms – Cremini mushrooms are loaded with garlic, olive oil, and butter, roasted until cooked through, and finished…
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