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CPA: Certified Pastry Aficionado

Apple Pie Cinnamon Rolls

Apple Pie Cinnamon Rolls

doughnuts and sweet rolls· Easter
August 7, 2016

Apple Pie Cinnamon Rolls – Classic cinnamon rolls are kicked up a notch with the addition of diced apples and fall…
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Roasted Corn Guacamole

Roasted Corn Guacamole

dips· Summertime Favorites
August 4, 2016

Ever since we moved into our new house, we’ve been grilling like crazy. See, we weren’t allowed to have a…
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Red Velvet Macarons

Red Velvet Macarons

Cookies· Holiday Favorites· Valentine's Day
August 1, 2016

Red Velvet Macarons – A classic french cookie made with a red velvet cookie and cream cheese filling. A elegant…
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Beer and Cheese Biscuits

Beer and Cheese Biscuits

biscuits
July 24, 2016

Beer and Cheese Biscuits – Super cheesy biscuits are taken to a whole other level with the addition of beer….
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Chocolate Chip Cookie Dough Ice Cream

Chocolate Chip Cookie Dough Ice Cream

ice cream· Summertime Favorites
July 19, 2016

Chocolate Chip Cookie Dough Ice Cream – A chocolate chip cookie dough ice cream that tastes like cookie dough in…
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Coca-Cola Cupcakes

Coca-Cola Cupcakes

cake
July 8, 2012

Coca-Cola Cupcakes – Cocoa-cola adds a yummy sweetness to these chocolate cupcakes! Now, I’m gonna be honest with ya’ll (clearly…
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Chocolate-Covered Turtles with Bacon

Chocolate-Covered Turtles with Bacon

candy
May 21, 2012

Chocolate-Covered Turtles with Bacon – Chocolate turtles made with pecans and a special ingredient. Bacon! It’s back! After a few…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

zoomed in shot of a plate of stacked chocolate gingerbread truffles with one with a bite out of it, shot from a side angle

Chocolate Gingerbread Truffles

a slice of apple cinnamon stuffed french toast on a plate with powdered sugae

Apple Cinnamon Stuffed French Toast

front shot of pumpkin loaf cut into slices

My Favorite Pumpkin Loaf

Apple Pie Cake

close up of pretzel bread pudding slice on a plate in a pool of whiskey sauce

Pretzel Bread Pudding

styled shot of a stack of chocolate pecan pie cheesecake bars

Chocolate Pecan Pie Cheesecake Bars

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

mallorca sweet buns on a wire rack over a sheet pan

Mallorca Sweet Bread

plate of mini ham and cheese quiche with caramelized onions and a plan of quiche in the back

Mini Ham & Cheese Quiche with Caramelized Onions

staged shot of pumpkin cinnamon crunch muffins with sprinkled pecans and pumpkins in the background, shot from a side angle

Pumpkin Cinnamon Crunch Muffins

nutella fruit waffle on a white plate with waffles and fruit in the background

Nutella Fruit Waffle

Peppermint Shortbread Bites

 

Carrot Snack Cake – a single-layer carrot cake t Carrot Snack Cake – a single-layer carrot cake topped with homemade cream cheese frosting and sprinkled with chopped pecans!

Easter isn't the same without carrot cake, but who has time for a three-layer version anymore? Not me! This snack cake has ALL the classic flavors – cinnamon, carrot, nutmeg, brown sugar, pecans – with HALF the effort! 

Made in a 9x9 pan and you can even frost it right in the pan for extra simplicity!
Pro tip: Freshly shred your carrots – they're softer and taste SO much better than pre-shredded matchstick carrots!

Perfect for Easter, spring gatherings, potlucks, or anytime you want carrot cake without the fuss! 

💬 Comment "CARROTCAKE" for the recipe
💾 SAVE for easy baking
📤 SHARE with someone who loves carrot cake!

https://www.certifiedpastryaficionado.com/carrot-snack-cake/
#CarrotCake #CarrotSnackCake #EasterDessert #SpringDesserts #EasyCake #CakeRecipes #HomemadeCake #SpringBaking #EasyDessert #SheetCake
Mixed Berry Fool – a no-bake British dessert mad Mixed Berry Fool – a no-bake British dessert made from sweetened smashed berries folded into fresh whipped cream!

I learned about this from my Great British Baking Show binges, you guys! A "fool" is just crushed fruit folded into whipped cream – SO simple! This version uses strawberries, raspberries, and blueberries for the perfect spring treat!

Everyone in my family loved this! Creamy, light, tart, and sweet all at once!
Pro tip: Chill the berries for 15 minutes but DON'T let them freeze – stir occasionally to prevent ice crystals!

Perfect for Easter, Valentine's Day, spring brunches, or anytime you need an elegant no-bake dessert! 🌸

💬 Comment "BERRYFOOL" for the recipe
💾 SAVE for spring entertaining
📤 SHARE with someone who loves berries

https://www.certifiedpastryaficionado.com/mixed-berry-fool

#MixedBerryFool #BerryFool #NoBakeDessert #SpringDesserts #BritishDessert #EasterDessert #BerryDessert #FreshBerries #SummerDessert #BrunchDessert
Apple Pie Slider Doughnuts – rich brioche doughn Apple Pie Slider Doughnuts – rich brioche doughnuts tossed in cinnamon sugar, sliced in half, and stuffed with gooey fried apples! 

I LOVE slider doughnuts, you guys! They're stuffed with SO much filling that you can't just pump it into the center – you have to slice them like a burger bun! These fall-inspired beauties are filled with sticky, sweet, crispy fried apples!

The secret? Brioche dough chilled overnight makes them extra tender and fluffy. Don't worry when they turn super brown when frying – that's just the extra butter and eggs!

Pro tip: Use a candy thermometer to keep oil at 360°F – perfect temp for fluffy doughnuts!

Perfect for brunch or anytime you want bakery-level doughnuts at home! 

💬 Comment "APPLEPIE" for the recipe
💾 SAVE for fall baking
📤 SHARE with someone who loves doughnuts!

https://www.certifiedpastryaficionado.com/apple-pie-slider-doughnuts/

#ApplePieDoughnuts #SliderDoughnuts #HomemadeDoughnuts #BriocheDoughnuts #ApplePie #DoughnutRecipes #CinnamonSugar #FallTreats #BreakfastIdeas
Garlic Parmesan Pull-Apart Bread – homemade pizz Garlic Parmesan Pull-Apart Bread – homemade pizza dough balls tossed in herb butter, garlic, and Parmesan, baked into a gorgeous loaf and served with marinara!

This is the ULTIMATE party appetizer, you guys! My husband couldn't stop eating it – he ate HALF the loaf himself!  Each fluffy ball pulls right off and it's SO fun to eat!

The secret? Baking in a Bundt pan creates the perfect round shape with a center just big enough for marinara dipping sauce!

Pro tip: Remove from the pan while it's still hot – when it cools, the grease solidifies and makes it harder to remove!

Perfect for game day, pasta night, tailgating, or anytime you need a crowd-pleasing appetizer! 

💬 Comment "BREAD" for the recipe
💾 SAVE for your next party
📤 SHARE with someone who loves garlic bread!

https://www.certifiedpastryaficionado.com/garlic-parmesan-pull-apart-bread/

#GarlicBread #PullApartBread #GarlicParmesanBread #PartyAppetizers #GameDayFood #HomemadeBread #BreadRecipes #AppetizerRecipes #PizzaDough #ItalianFood #TailgatingFood #ComfortFood
Garlic Parmesan Orzo – orzo pasta cooked in chic Garlic Parmesan Orzo – orzo pasta cooked in chicken broth with sautéed garlic, finished with heavy cream and finely shaved Parmesan!

Orzo is becoming my new favorite pasta, you guys! It's SO versatile! This garlic parmesan version is creamy, garlicky, and ready in just 20 minutes! Perfect for busy weeknights!

The secret? Cooking the orzo in chicken broth instead of water deepens the flavor SO much. Plus adding the Parmesan slowly ensures it melts smoothly!
Pro tip: Once it cools, the sauce thickens – just add a little milk when reheating to loosen it up!

Perfect as a side dish OR main course! Pairs beautifully with grilled chicken, steak, or roasted vegetables! 

💬 Comment "ORZO" for the recipe
💾 SAVE for weeknight dinners
📤 SHARE with someone who loves pasta!

https://www.certifiedpastryaficionado.com/garlic-parmesan-orzo/

#OrzoRecipes #PastaRecipes #EasyDinner #CreamyPasta #GarlicParmesan #OnePanMeal #QuickDinner #PastaSide #DinnerIdeas #EasyRecipes #ItalianFood #ComfortFood

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