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CPA: Certified Pastry Aficionado

Roasted Tomato Mac & Cheese

Roasted Tomato Mac & Cheese

pizza & pasta
September 13, 2021

Roasted Tomato Mac & Cheese – The Parmesan roasted tomatoes on top of this mac and cheese help balance out…
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My Favorite Meatloaf

My Favorite Meatloaf

beef entrees· entrees
June 28, 2021

My Favorite Meatloaf – This recipe for meatloaf is lean yet flavorful and uses ingredients that you already have available!…
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Lemon Pecorino Pasta

Lemon Pecorino Pasta

pizza & pasta
April 22, 2021

Lemon Pecorino Pasta – Long pasta is combined with lemon zest, lemon juice and Percorino Romano cheese to make a…
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Easy Ravioli Lasagna

Easy Ravioli Lasagna

beef entrees· pizza & pasta
October 5, 2020

Easy Ravioli Lasagna – Meat sauce, cheese ravioli, and mozzarella cheese are layered to make a yummy baked pasta dish…
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Easy Fettuccine Alfredo

Easy Fettuccine Alfredo

pizza & pasta· Valentine's Day
September 14, 2020

Easy Fettuccine Alfredo – A simple pasta dish made with cream, butter, garlic, and Parmesan cheese. Ready in under 30…
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Food Court Bourbon Chicken

Food Court Bourbon Chicken

chicken entrees
August 10, 2020

Food Court Bourbon Chicken – This is an exact replica of the sweet and tender bourbon chicken you love from…
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Orange Chicken

Orange Chicken

chicken entrees· entrees· Valentine's Day
January 2, 2020

Orange Chicken – Chicken is fried in tempura batter and then tossed in a homemade sticky orange sauce to make…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

a glass dish with pumpkin cinnamon rolls in it with some missing from the center and a spatula with a pumpkin the background, shot from a side angle

Pumpkin Cinnamon Rolls

slices of Pumpkin Banana Bread on a cotton napkin with walnuts sprinkled around and bananas in the background, shot from a side angle

Pumpkin Banana Bread

close up of two brown sugar cinnamon cookie bars stacked on top of each other

Brown Sugar Cinnamon Cookie Bars

carrot raisin muffins stacked on top of each other and sitting on a purple plate

Carrot Raisin Muffins

plate of stack of pistachio pancakes with a bite of them on a fork with pistachios sprinkled around on a cloth napkin, shot from overhead

Pistachio Pancakes

Butterscotch Pear Turnovers on a baking sheet with parchment paper, shot from overhead

Butterscotch Pear Turnovers

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

a slice of chocolate cream pie with a bite out of it on a plate with more pie in the background, shot from the front

Chocolate Cream Pie

Red Velvet Macarons - A classic french cookie made with a red velvet cookie and cream cheese filling. A elegant little dessert perfect for bridal showers and tea parties!

Red Velvet Macarons

picture of mixed berry almond tart dusted with powdered sugar shot at an angle from the front

Mixed Berry Almond Tart

Maple Pecan Scones

Candied Pecans

 

This Pumpkin Snickerdoodle Bread Pudding combines This Pumpkin Snickerdoodle Bread Pudding combines everything you love about classic bread pudding with ALL the cozy fall flavors – pumpkin, cinnamon, nutmeg, ginger, and cloves. And that snickerdoodle cinnamon sugar crust on top? Absolute PERFECTION.

Here's what makes this amazing:
✨ Easier than pie (literally!)
✨ Make ahead friendly – prep the night before
✨ Serves 12 (perfect for holiday gatherings)
✨ Best served warm with vanilla ice cream

The secret? French bread cubes soak up all that spiced pumpkin custard overnight, then get topped with cinnamon sugar before baking. The result is a creamy, custardy center with a crispy, cookie-like top. It's basically snickerdoodles meets pumpkin pie meets bread pudding!

Pro tip: Use crusty French bread – it soaks up the custard perfectly without getting mushy. And don't skip the overnight soak – that's what makes it so incredibly creamy!

Perfect for:
🦃 Thanksgiving dessert table
🎄 Christmas gatherings
🍂 Fall entertaining
☕ Cozy dessert nights

Serve it warm with a scoop of vanilla ice cream (the kind with sea salt is chef's kiss) and watch it disappear! 

Comment "PUMPKIN" below and I'll send the full recipe straight to your DMs! 

#pumpkinrecipes #breadpudding #holidaybaking
Potato skins just got SO much easier! Y'all, I lo Potato skins just got SO much easier!

Y'all, I love potato skins, but hollowing out all those potatoes? No thank you! This hack changes EVERYTHING – slice potatoes into coins, bake them, and load them up with all your favorite toppings. Takes half the time and they're just as delicious!

Here's why these are genius:
✨ No tedious hollowing out required
✨ Way faster to make (hello, game day!)
✨ Perfect finger food size
✨ All the flavor, half the work

The combo of crispy potato coins topped with melted cheddar, crispy bacon, cool sour cream, and fresh green onions? Chef's kiss

Pro tips:
🥔 Choose uniform potatoes for even cooking
🍳 Cut bacon BEFORE cooking (saves time!)
📄 Use nonstick pans for easy flipping
Perfect for:
🏈 Football season
🎉 Watch parties
🏠 Homegating
🍔 BBQs and tailgates

One follower literally said "I would make a meal out of those" and honestly? Same. These are THAT good and so addictive. Your guests will be fighting over the last one!

Ready to make game day snacking easier? Comment "POTATO" below and I'll send the full recipe straight to your DMs! 

#potatoskins #appetizers #fingerfood
These Bacon & Gruyere Sliders with Beer Caramelize These Bacon & Gruyere Sliders with Beer Caramelized Onions are about to be your new game day MVP!

Y'all, the flavor combination here is UNREAL. Salty bacon + nutty gruyere cheese + sweet beer caramelized onions = pure perfection. These are the kind of sliders that make people ask for the recipe immediately!

Here's what makes them special:
✨ Beer caramelized onions (game-changer!)
✨ Mini burgers = perfect for tasting everything
✨ Gruyere cheese adds that gourmet touch
✨ Feeds a crowd (makes 12 sliders!)

Pro tip: The caramelized onions take about an hour, but you can make them the day before and just reheat! That way, game day is stress-free and you can actually enjoy the party 

Perfect for:
🏈 Super Bowl parties
🏟️ Tailgating
🍔 BBQs and cookouts
🎊 Any time you're feeding a crowd

The best part? Using those sweet slider buns that are the perfect size and have just a hint of sweetness to balance all those savory flavors. These aren't your average burgers – they're loaded with flavor in every single bite!

Ready to win game day with these sliders?  Comment "SLIDERS" below and I'll send the full recipe straight to your DMs! 

#sliders #gamedayfood #burgerrecipes
All the flavor of an old-fashioned doughnut, but i All the flavor of an old-fashioned doughnut, but in cake form!

This Blackberry Doughnut Cake is about to be your new holiday baking obsession. Dense coffee cake with a hint of nutmeg (that's the secret doughnut flavor!), filled with blackberry preserves, and rolled in cinnamon sugar. It's EVERYTHING.

Here's why this is genius:
✨ Way easier than making real doughnuts (no frying!)
✨ That nutmeg gives it authentic doughnut flavor
✨ Blackberry preserves add a fruity surprise in the center
✨ Cinnamon sugar coating = pure magic

The best part? No stand mixer needed! This batter comes together so simply, and the results are absolutely stunning. It's like having a giant gourmet doughnut you can slice and share.

Pro tips:
🔥 Warm the milk before mixing with butter
🎨 Use a piping bag to layer the preserves (keeps them centered!)
❄️ Cool completely before coating in sugar

Perfect for holiday mornings, weekend brunch, or any time you want to impress with minimal effort. The cinnamon sugar coating is totally reminiscent of those classic doughnuts, but you get to skip all the frying hassle!

Ready to bake something amazing? Comment "DOUGHNUT" below and I'll send the full recipe straight to your DMs! 💌
#doughnutcake #coffeecake #holidaybaking
These Sausage, Egg & Cheese Pastry Muffins are abo These Sausage, Egg & Cheese Pastry Muffins are about to become your new breakfast obsession!

During the cold winter months, I crave all the comforting breakfast foods – and these hit EVERY note. Flaky puff pastry cups filled with savory sausage, sharp cheddar, and fluffy eggs, baked to crispy golden perfection. They're basically portable breakfast heaven!

Here's why you need these in your life:
✨ Perfect for holiday mornings (Christmas, Easter, brunch!)
✨ Makes 18 muffins – great for meal prep
✨ Only 45 minutes from start to finish
✨ Everyone loves them (kids took them for lunch!)

The best part? Working with puff pastry is SO much easier than you think. Just keep it cold, and you'll have flaky, buttery results every time. 

Pro tip: Don't overfill with the egg mixture – it puffs up as it bakes!

These are perfect for:
🎄 Christmas morning breakfast
🐰 Easter brunch
🎉 Weekend entertaining
💼 Meal prep for busy mornings
👨‍👩‍👧‍👦 Feeding a crowd

One reader said she made these for her kids' lunch and they LOVED them. That's the kind of parent win we all need!

Ready to make breakfast magic happen? Comment "BREAKFAST" below and I'll send the full recipe straight to your DMs!

#breakfastmuffins #puffpastry #brunchrecipes #holidaybreakfast #mealprep

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