• Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • Home
  • About Me
  • Recipes
  • Cookbooks
  • Work With Me
  • Contact

CPA: Certified Pastry Aficionado

Cranberry Lime Mojitos

drinks· Holiday Favorites· Popular Recipes· Summertime Favorites· Valentine's Day
December 5, 2016

Jump to Recipe Print Recipe

Cranberry Lime Mojitos – A festive twist on this classic drink. Mint, sugar, lime, cranberry juice, and rum come together to make this yummy drink that perfectly highlights the winter flavor of cranberry but can be made all year long!

Cranberry Lime Mojitos with a cranberry spear
I’m beginning to develop quite the love affair with festive drinks. It all started when I made this sparkling apple cider sangria a couple months ago. The idea of sipping on a yummy drink that went hand-in-hand with the season made me so happy. I knew winter wasn’t too far ahead so I made it a mission to find my next concoction that would pair nicely with the flavors and colors of the festive season.

I starting thinking some of my favorite cocktails and my mind immediately went to mojitos.

Mojitos are something that I only recently started drinking. I’m not a huge fan of rum so I usually just stick to the wines, beers, and margaritas when I need a hard beverage.

Cranberry Lime Mojitos with lime slices and whole cranberrries Three glasses of Cranberry Lime Mojitos with cranberry spears

But when we went to my cousins wedding last year, I quickly changed my mind. They had a mojito bar that was serving up drinks all night. I figured I should give the classic drink a shot so I took a sip of my husband’s drink and… Oh. My. Lanta. I couldn’t believe I had shunned this drink for so long without even trying it. What a revelation!! I couldn’t even taste the rum. And the mint added such a refreshing essence that made me not want to stop drinking it. Dangerous.

So when thinking of a perfect festive drink for the winter, I knew I had to make a mojito. To continue with my love of cranberry (as seen in these cookies and this fruity crumble), I decided to make the cranberry lime mojitos.

Cranberry Lime Mojitos - A festive twist on this classic drink. Mint, sugar, lime, cranberry juice, and rum come together to make this yummy drink that perfectly highlights the winter flavor of cranberry but can be made all year long! adding a cranberry spear to the cranberry lime mojitos

This festive take on the classic drink really pays off! The cranberry juice is the right mixture of tart and sweet so it only enhances this drink and doesn’t overpower it. Plus, the colors of the cranberry and mint and lime just SCREAM holidays, don’t they?!

After making this drink four times in one month, I learned a few tips that I want to share with you guys:

  1. You can use cranberry juice cocktail or cranberry juice concentrate that is diluted with water. The drinks pictured above are made with 1/2 cup juice concentrate that was diluted with 1 1/2 cups of water. But I’ve also made it with juice cocktail and it tasted just as amazing. The only difference is the color. Juice cocktail makes the mojito a lighter color than the rich color in the pictures above.
  2. You can make this drink ahead of time but do not make more than 24 hours before you serve it. The mint leaves will start to turn brown after 24 hours. Also, if you decide to make ahead, keep refrigerated without adding the ice. Add the ice right before serving.
  3. You’ll probably have extra cranberries left over that you can use to make stir sticks. It’s a fun way to garnish this drink. I just took medium wooden skewers and skewered the cranberries on it, one by one.
  4. I ran out of rum when making this the last time so I substituted silver tequila. It tasted soooo yummy! So that’s an option if you like tequila more than rum 😉
  5. If you’re making this for a crowd, you should double the amount of the liquid ingredients. However, I don’t feel the need to double the mint or sugar. The flavor is so powerful that the original amount of sugar and mint worked for my larger serving. But if you really, really want strong mint flavor, maybe increase the recipe by half.

You’re gonna love this recipe! And even better…you don’t have to save these just for the winter. Mojitos are great all year long!

What other drinks are you into this time of year?? Let me know in the comments below!

Here are all the kitchen tools and serveware that I used in this post. For each item that is sold, I receive a small commission. Thank you for supporting the brands that support CPA!

[show_shopthepost_widget id=”2434356″]

Recipe:

Print Recipe

Cranberry Lime Mojitos

A festive twist on this classic drink. Mint, sugar, lime, cranberry juice, and rum come together to make this yummy drink that perfectly highlights the winter flavor of cranberry but can be made all year long!
Prep Time10 minutes mins
Total Time10 minutes mins
Servings: 4 glasses

Ingredients

  • .75 ounces fresh mint (about a handful)
  • 1/3 cup granulated sugar
  • 1 1/2 cups white rum
  • 1/2 cup lime juice
  • 1 cup whole cranberries (for garnish)
  • 2 cups cranberry juice cocktail
  • 12 ounces sparkling water
  • 1 lime sliced in wedges (for garnish)

Instructions

  • Add fresh mint (leaves only) and granulated sugar to a large pitcher. Muddle together to breakdown leaves into smaller pieces.
  • Add rum and lime juice to mint and sugar mixture and stir until sugar is dissolved.
  • Add in cranberries, cranberry juice and sparkling water. If not serving immediately, place in fridge for no more than 24 hours.
  • Once ready to serve, add ice to pitcher to fill it up. Serve in individual glasses with a lime wedge. If you want to make it extra festive, you can make stir sticks from the leftover cranberries. Just skewer them on a medium wooden skewer and place in each drink when serving. Enjoy!

Cranberry Lime Mojitos photo collage

More recipe’s you’ll enjoy:

Watermelon Margaritas

Watermelon Margaritas with a watermelon wedge on the lip of the glass

Sparkling Apple Cider Sangria

Sparkling Apple Cider Sangria with a cinnamon stick in the glass

Wine Milkshakes

wine milkshake topped with a cherry

Share this:

  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to email this to a friend (Opens in new window)

63 Comments

« Monster Cookies
Gingerbread Biscotti »

Comments

  1. Rusper & Pines stylish says

    April 12, 2023 at 12:05 am

    Specialists in unique stylish and contemporary garden and home decor, metal wall art, unique wall art, unusual wall art, great wall art for gifts, wall art for him and her and much more. Rusper & Pines stylish and unique Wall Art

    Reply
  2. BestSteve says

    February 19, 2018 at 3:29 am

    I see you don’t monetize your website, don’t waste your traffic, you can earn extra cash every month because you’ve
    got hi quality content. If you want to know how to make extra $$$,
    search for: Ercannou’s essential tools best adsense alternative

    Reply
  3. Amber says

    December 16, 2017 at 2:38 pm

    My aunt made frozen grapes that she had marinated in wine for my cousin bridal shower, you eat enough you will get a buzz, but instead of ice what if you did frozen cranberries that was steeped in either rum or tequila.

    Reply
    • Sharon says

      December 19, 2017 at 1:48 pm

      Ummm I don’t like the taste of cranberries when they’re raw so I don’t think I’d like this. But if you do, give it a shot!

      Reply
  4. Keating | Why Hello Lovely says

    December 8, 2016 at 10:49 pm

    This looks absolutely amazing. I don’t know why I tease myself when I cant have this while pregnant haha I’ll have to keep this bookmarked for future reference!

    Reply
  5. Erica @ Coming up Roses says

    December 7, 2016 at 8:42 am

    These sound AMAZING! I’m ssuch a mojito girl, so I’ll be making these this weeked for sure.

    Coming Up Roses

    Reply
  6. Joanie @ ZagLeft says

    December 6, 2016 at 5:57 pm

    What a beautiful cocktail, what I would give to have one right now!

    Reply
  7. Lauren says

    December 6, 2016 at 2:49 pm

    This looks divine! And SO festive!

    Reply
  8. Rochelle says

    December 6, 2016 at 9:57 am

    I’m so into festive drinks right now. Not only does this look pretty but I bet its so tasty! Thanks for sharing.

    With Love Rochelle | http://www.withloverochelle.com

    Reply
  9. Shannon says

    December 6, 2016 at 9:37 am

    These look absolutely delicious and are perfect for this time of year.

    Shannon
    Clothes & Quotes

    Reply
  10. Cait Weingartner says

    December 6, 2016 at 4:56 am

    The Cranberry Lime Mojitos will be the perfect addition to my Christmas Eve
    buffet. They look delicious and festive, thank you for sharing!

    Reply
  11. Tiffany Cardenas says

    December 6, 2016 at 2:12 am

    Ooh, this sounds so good! I love mojitos, and this is a nice twist. I can’t wait to try it.

    Reply
  12. Meghan says

    December 6, 2016 at 1:18 am

    Oh my god these look absolutely delicious and super perfect for the season!!

    Meghan | BeyondBasicBlog.com

    Reply
  13. Leah says

    December 5, 2016 at 10:46 pm

    These mojitos sound fantastic! What a great twist for a winter cocktail! Cheers!

    Reply
  14. Miri says

    December 5, 2016 at 10:04 pm

    Such bright colors! Cheers!

    Reply
  15. Lane & Holly @ With Two Spoons says

    December 5, 2016 at 9:27 pm

    These are gorgeous (and sound delicious as well). What a great addition to any holiday party!

    Reply
  16. Krysta says

    December 5, 2016 at 9:14 pm

    You had me at mojitos.
    I haven’t had a GOOD mojito since I came back from my vacation, but this version sounds like it would be so delicious. I really like cranberry drinks and the lime would make the perfect addition to this drink. I think I’m going to have to make some of these at my next get together!

    Reply
  17. Jessica Bradshaw says

    December 5, 2016 at 7:18 pm

    All of your drink recipes sound awesome. I am a huge fan of mojitos so this one is right up my alley.

    Reply
  18. Patricia @ Grab a Plate says

    December 5, 2016 at 7:07 pm

    What a beautiful holiday drink! I always think of mojitos as warm-weather cocktails but you’ve really make this perfect for the winer and the holidays!

    Reply
  19. Katie @ Talk Less, Say More says

    December 5, 2016 at 6:03 pm

    Those look so good! Sparkling water, lime and cranberry = 3 of my favorites!

    Reply
  20. Julie says

    December 5, 2016 at 5:55 pm

    I’m a pretty big fan of mojitos in general so I was pretty sure I’d like this before I even started reading! And I love how they are such a great festive drink

    Reply
  21. Kait says

    December 5, 2016 at 5:32 pm

    Oh my goodness, totally drooling! these look amazing and so festive 🙂

    Reply
  22. Jackie says

    December 5, 2016 at 5:26 pm

    I love cranberry and lime together and mojitos are one of my favorite drinks! Must try!!

    Reply
  23. Summer @ Coffee With Summer says

    December 5, 2016 at 4:58 pm

    YUM. Refreshing! pinning to make for this weekend!

    Reply
  24. Melanie says

    December 5, 2016 at 4:53 pm

    What a perfect drink for the holidays! I’ll have three right away please. Lol. Seriously they look delicious ❤❤❤

    Reply
    • Sharon says

      December 5, 2016 at 9:00 pm

      Haha thanks so much!!

      Reply
  25. Penny Struebig says

    December 5, 2016 at 4:08 pm

    Yum! This looks like a perfect drink to have around the holidays. Pinned this one!

    Reply
  26. Melissa says

    December 5, 2016 at 3:44 pm

    It looks delish! I’m a huge cranberry fan. Thanks for sharing! 🙂

    Reply
  27. Allison - Celebrating Sweets says

    December 5, 2016 at 3:01 pm

    I love mojitos! This cranberry version looks even better than the original! So fun and festive. Pinning!

    Reply
    • Sharon says

      December 5, 2016 at 9:00 pm

      Thanks so much! I love the colors too!

      Reply
  28. Christina Beauchamp says

    December 5, 2016 at 12:59 pm

    What a festive (and pretty!) drink!! This would be perfect for holiday parties!!
    hugs,
    Christina

    Christina | Fashion & Frills

    Reply
  29. Kristine-Bites of Flavor says

    December 5, 2016 at 12:47 pm

    YUM! This drink sounds amazing! Perfect for upcoming holiday parties.

    Reply
  30. Ayanna says

    December 5, 2016 at 11:56 am

    These look so yummy and festive. My hubby loves mojitos, so at our next get together I’ll have to make these. And since I’m not a rum lover, I’ll have to try it with the silver tequila as well. 😉

    Reply
    • Sharon says

      December 5, 2016 at 8:57 pm

      Haha yes! It tastes just as yummy!!

      Reply
  31. Alexis @FITnancials says

    December 5, 2016 at 11:42 am

    Sharon, these mojitos looks amazing! I rarely make drinks at home, but this inspires me to stasrt!

    Reply
    • Sharon says

      December 5, 2016 at 8:56 pm

      Aw thanks so much!! I never used to make them either but it’s so fun!

      Reply
  32. Lauren says

    December 5, 2016 at 11:03 am

    Oh my goodness! Pinned this deliciousness to my cocktail board.. and I wish I could have one right now!

    Reply
  33. Natalie says

    December 5, 2016 at 10:55 am

    Yum! How festive!

    Reply
  34. jehava says

    December 5, 2016 at 10:44 am

    Sangria is my favorite drink! This is so perfect for this time of year! Excited to try
    it!

    Reply
  35. Tiffany says

    December 5, 2016 at 10:24 am

    Love cranberries and love mojito’s so I am going to have to make this one!

    Reply
  36. Rose says

    December 5, 2016 at 10:10 am

    What a fun, festive drink! It’s so beautiful, too.

    Reply
  37. Shashi at RunninSrilankan says

    December 5, 2016 at 10:00 am

    I tend to be not much of a drinker – but this is simply GORGEOUS! So GORGEOUS, I could dive right into it!

    Reply
    • Sharon says

      December 5, 2016 at 8:36 pm

      Aw thanks so much!

      Reply
  38. Rebecca Hicks says

    December 5, 2016 at 9:50 am

    Mmm these look amazing!! I’ve pinned to make for the New Year’s party we’re having. Thanks for the recipe.

    Reply
    • Sharon says

      December 5, 2016 at 8:36 pm

      Yay! What a great idea! Make sure to read my tip about doubling the recipe!

      Reply
  39. Kristina @ Love & Zest says

    December 5, 2016 at 9:26 am

    this drink looks yum. I’m all about cranberries this time of year!

    Reply
  40. Kim says

    December 5, 2016 at 9:07 am

    I don’t drink but I had to stop myself from drooling! Not only are they beautiful I can only imagine how delicious they are! YUM! Pinned them though because I know a few friends of mine who will LOVE this!

    Reply
    • Sharon says

      December 5, 2016 at 8:35 pm

      Aw that’s so sweet of you to say! You can also make these without rum and they will be just as delicious!!

      Reply
  41. Lisa | Garlic & Zest says

    December 5, 2016 at 9:00 am

    My husband is in charge of the bar here, and he makes a mean mojito — I’ll have to get him to whip up a batch of these for Christmas!

    Reply
    • Sharon says

      December 5, 2016 at 8:35 pm

      Yes!!! You let him know that cranberries are sooo in right now 😉

      Reply
  42. Shana says

    December 5, 2016 at 8:41 am

    What a tasty looking cocktail! I love cranberries so I will be definitely making this!

    Reply
  43. Amber Werner says

    December 5, 2016 at 7:56 am

    Yumm this looks refreshing and delicious! Can’t wait to make this myself.

    Xoxo Amber

    Reply
  44. CC says

    December 5, 2016 at 7:42 am

    Oh my goodness! These sound amazing! A definite must try!

    Reply
  45. Platter Talk says

    December 5, 2016 at 6:44 am

    It’s not even 7A yet and I want to sip on one of those beautiful drinks! They look so refreshing and beautiful! Love the color!!!

    Reply
    • Sharon says

      December 5, 2016 at 8:34 pm

      There is no judgement here if you wanted these for breakfast!

      Reply
  46. Corina says

    December 5, 2016 at 6:42 am

    What a fantastic drink for Christmas! I can’t believe I’d never thought of making a drink with fresh cranberries as well as cranberry juice in.

    Reply
    • Sharon says

      December 5, 2016 at 8:33 pm

      Thanks so much!! I am so in love with them, especially with cranberries so available this time of year!

      Reply

Trackbacks

  1. Here Are 30 “Make-Ahead” Christmas Drinks - Best Recipes Ideas For Your Inspiration says:
    December 21, 2019 at 7:00 am

    […] Full recipe here. […]

    Reply
  2. 12 EASY MOJITO RECIPES THAT'LL BE YOUR GO TO SUMMER DRINK - Moosie Blue says:
    October 29, 2019 at 12:41 pm

    […] Cranberry Lime Mojito via Certified Pastry Aficionado […]

    Reply
  3. Watermelon Margaritas says:
    June 9, 2018 at 10:09 am

    […] Cranberry Lime Mojitos […]

    Reply
  4. Wine Milkshakes says:
    May 9, 2017 at 6:32 am

    […] Cranberry Lime Mojitos […]

    Reply
  5. Berry Mimosas says:
    May 9, 2017 at 6:14 am

    […] for today’s recipe. I realized that I hadn’t shared a drink recipe since these killer cranberry lime mojitos. That was four months ago! Shame on me. I have definitely been making drinks at home since then so […]

    Reply
  6. Tropical Mimosas - Julie's Eats & Treats says:
    April 24, 2017 at 2:01 am

    […] Cranberry Lime Mojitos […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

Twice Baked Sweet Potatoes

styled shot of of Salted Caramel Ice Cream in a glass dish with an ice cream scooper with sugar cones and a full ice cream cone next to it and a jar and spoon of caramel sauce

Salted Caramel Ice Cream

staged shot of pumpkin cinnamon crunch muffins with sprinkled pecans and pumpkins in the background, shot from a side angle

Pumpkin Cinnamon Crunch Muffins

close up of sliced loaf of chocolate cinnamon babka with the center exposed to see the beautiful swirl of chocolate

Chocolate Cinnamon Babka

two copper mugs filled with holiday mule drinks and a pitcher in the background

Holiday Mule

Maple Pecan Scones

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

Breakfast
Appetizers
Entrees
Salads
Sides
Drinks
Desserts
Roundups
Holidays

Browse by Date

  • Home
  • About Me
  • Contact Me
  • Privacy Policy

holiday favorite

a short glass with a gold rim filled with cherry bourbon spritz and a garnish of rosemary twig

Cherry Bourbon Spritz

styled shot of Chocolate Chip Cookies Bites with Fudge Frosting

Chocolate Chip Cookie Bites with Fudge Frosting

mixed berry fool in a glass with a strawberry and mint garnish on top

Mixed Berry Fool

Peppermint Shortbread Bites

plate of Cinnamon Chocolate Chip Snowballs with one on top with a bite out of it and cinnamon sticks next to them, shot from the front

Cinnamon Chocolate Chip Snowballs

 

This no-frills classic chili is everything you nee This no-frills classic chili is everything you need for cozy fall nights! Made with lean ground beef, two kinds of beans, peppers, and the perfect blend of spices. 

It's hearty, comforting, and SO easy to customize however you like!

Why you'll LOVE this recipe:
✨ Simple, beginner-friendly recipe
✨ Totally customizable (add veggies, adjust spice!)
✨ Works with beef OR turkey
✨ Feeds 6-8 people easily
✨ Tastes even BETTER the next day
✨ Freezes perfectly for up to 3 months

Here's what makes this chili special: it's a bare-bones classic that YOU can make your own! Want to add zucchini and squash? Do it! Need more heat? Add jalapeño! Don't like beans? (Wait, what?! 😱) You can leave them out! It's the perfect base recipe that satisfies everyone.

I serve this chili so many ways:
🥔 Over baked potatoes
🌮 On nachos with cheese
🍝 Mixed with spaghetti (don't knock it 'til you try it!)
🌭 On hot dogs
Or just in a big bowl with ALL the toppings!

Pro tips:
🔸 Use a large pot or dutch oven (not cast iron!)
🔸 Cook 45 min for runny, 60 min for thick
🔸 Add spices gradually if you're nervous about heat
🔸 Don't forget the toppings (cheese, sour cream, cilantro!)

The best part? This chili tastes even better the next day! Make a big batch and enjoy it all week. It's perfect for meal prep, game day, or just when you need that ultimate comfort food fix. 

Want the full recipe? Comment CHILI below and I'll send it straight to your DMs!

#ClassicChili #ChiliRecipe #ComfortFood #FallRecipes #EasyDinner #ChiliSeason #HomemadeChili #BeefChili #BeanChili #WinterFood #CozyFood #MealPrep #FreezerMeal #GameDayFood #ChiliNight #EasyRecipes #FamilyDinner #OnePotMeal #HeartyMeal #FallCooking #ComfortFoodRecipes #ChiliBar #FoodBlogger #WeeknightDinner #BeginnerCooking #SimpleCooking #Foodie #FallComfortFood #CozyDinner #chililove
These pillowy soft dinner rolls are made with mash These pillowy soft dinner rolls are made with mashed potatoes for the most incredible fluffy texture! 

They're sturdy enough to use as slider buns but soft enough to melt in your mouth. Perfect for Thanksgiving, Christmas, or any time you want to impress with homemade rolls!

Why you'll LOVE these potato rolls:
✨ Mashed potatoes make them extra fluffy
✨ The potato helps yeast rise faster
✨ Pillowy soft texture
✨ Sturdy enough for sliders
✨ Better than anything store-bought
✨ Stay fresh for days

Here's the magic: mashed potatoes in the dough feed the yeast better, so they rise faster and create that signature fluffy, pillowy texture! Plus, I use bread flour instead of all-purpose to give them more structure - perfect for holding up against turkey, roast beef, or turning them into mini sandwiches! 

The process is easier than you think - boil and mash a potato, mix the dough, let it rise twice, and bake until golden brown. Your house will smell AMAZING! These rolls are always the first thing to disappear at our holiday table.

Pro tips:
🔸 Let potato cool completely before adding to dough
🔸 Firmly pack mashed potato into measuring cup
🔸 Make all rolls the same size for even baking
🔸 Freeze extras for up to a month!

These are perfect for Thanksgiving dinner, Christmas, Easter, or any special meal where you want to wow your guests! Serve warm with butter and watch them disappear. Trust me - once you make homemade rolls, you'll never go back!

Want the full recipe? https://www.certifiedpastryaficionado.com/potato-dinner-rolls/
These Dijon Apple Pork Chops are proof that weekni These Dijon Apple Pork Chops are proof that weeknight dinners can be BOTH quick and fancy!

Perfectly cooked pork chops topped with a Dijon apple pan sauce made with fresh apples, rosemary, apple cider, and a touch of Dijon mustard. It's fall flavors at their finest, and it's ready in just 30 minutes!

Why you'll LOVE this recipe:
✨ Quick weeknight dinner (30 minutes!)
✨ Fall flavors you can enjoy all season
✨ Restaurant-quality at home
✨ Simple ingredients you probably have
✨ Pan sauce is EVERYTHING

Here's the magic: while the pork stays hot, we make the sauce first - apples sautéed with rosemary, then simmered in apple cider until tender, finished with Dijon and butter. Pour it over perfectly seared pork chops and you've got a dinner that tastes like you spent hours in the kitchen!

The combination of sweet apples, fragrant rosemary, and tangy Dijon is absolutely PERFECT with pork. Serve with roasted Brussels sprouts and mashed potatoes for the ultimate fall dinner!

Pro tips:
🔸 Use pork chops that are at least 1 inch thick
🔸 Go easy on rosemary (it's powerful!)
🔸 Let pork rest 5 minutes before serving
🔸 Cook to 145°F internal temp for juicy chops

Want the full recipe? Comment PORK below and I'll send it straight to your DMs! 

#DijonApplePorkChops #PorkChops #FallDinner #WeekNightDinner #EasyDinner #PorkRecipes #FallRecipes #QuickDinner #30MinuteMeals #PanSauce #AppleRecipes #FallFlavors #DinnerIdeas #EasyRecipes #WeeknightMeals #PorkChopRecipe #FallCooking #HealthyDinner #HomeCooking #DinnerRecipe #FallFood #QuickRecipes #FoodBlogger #Rosemary #AppleCider #FamilyDinner #SeasonalCooking #ComfortFood #Foodie #DeliciousDinner
These aren't your average buttermilk pancakes! Mad These aren't your average buttermilk pancakes! Made with ground pistachios, honey, and a hint of almond extract, these fluffy pancakes are rich, nutty, and absolutely DELICIOUS. 

What makes these pancakes SPECIAL:
✨ Ground pistachios for nutty flavor (no crunch!)
✨ Honey instead of sugar (pairs perfectly with pistachios)
✨ Almond extract brings out the pistachio flavor
✨ Super fluffy texture (the secret: let the batter rest!)
✨ Unique & impressive breakfast

The ground pistachios give these pancakes an incredible flavor and that gorgeous green tint without adding any crunch to your pancakes. The almond extract enhances the pistachio flavor and creates this rich, nutty taste that's SO good! And using honey instead of regular sugar? Game changer!

Top with butter, maple syrup, and extra crushed pistachios for the ultimate presentation!

Pro tips for FLUFFY pancakes:
🔸 Let the batter rest 15-30 minutes (don't skip this!)
🔸 Only add batter to a HOT pan
🔸 Look for bubbles on top before flipping
🔸 Use buttermilk for that classic fluffy texture

Trust me, once you try these pistachio pancakes, you'll want to make them every weekend! The flavor is incredible and they look so impressive stacked up on a plate.

Want the full recipe? Comment PANCAKES below and I'll send it straight to your DMs! 

#PistachioPancakes #PancakeRecipe #BreakfastRecipe #ButtermilkPancakes #HomemadePancakes #PistachioRecipes #WeekendBrunch #BrunchIdeas #FathersDay #FathersDayBreakfast #BreakfastGoals #FluffyPancakes #BreakfastFromScratch #BrunchRecipe #PancakeLove #PistachioLovers #SpecialBreakfast #WeekendBreakfast #HomemadeBreakfast #BreakfastIdeas #FoodBlogger #BrunchGoals #NuttyFlavors #FancyBreakfast #PancakeStack #MorningGoals #BreakfastTime #Foodie #DeliciousBreakfast
This Sweet Potato Gratin is about to steal the sho This Sweet Potato Gratin is about to steal the show at your holiday table! 

Thinly sliced sweet potatoes baked in a maple-spiced cream sauce and topped with Parmesan cheese. It's the perfect balance of sweet and savory, and honestly? It's EASIER than making mashed potatoes!

Why you'll LOVE this recipe:
✨ Sweet & savory flavor combo (maple + Parmesan!)
✨ Impressive presentation but simple to make
✨ Easier AND faster than mashed potatoes
✨ Creamy inside, crispy golden top
✨ Perfect for Thanksgiving, Christmas, or any holiday feast

Here's what makes this gratin special: the sweet potatoes are cooked in a cream sauce with maple sugar (or maple syrup), cinnamon, and nutmeg, then topped with grated Parmesan before baking. 

The result is a gorgeous layered side dish that's creamy, rich, and absolutely delicious! The texture is what sets this apart from traditional sweet potato casserole - those thinly sliced layers give you the perfect bite every time. And that crispy, golden Parmesan top? Chef's kiss 

Pro tips:
🔸 Use a mandolin slicer for perfectly even slices (be careful!)
🔸 Use GRATED Parmesan, not shredded (it melts better!)
🔸 Let it cool 15-20 minutes before serving for best texture
🔸 Can swap maple sugar for maple syrup

This is going straight on my Thanksgiving menu, and I think you should add it to yours too! It's fancy enough to impress but easy enough to not stress about. Win-win! 

Want the full recipe? https://www.certifiedpastryaficionado.com/sweet-potato-gratin/

Copyright © 2025 Certified Pastry Aficionado · Web Design by Viva la Violet

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.