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CPA: Certified Pastry Aficionado

Black & White Bundt Cake

Black & White Bundt Cake

cake· dessert· Holiday Favorites· Valentine's Day
October 15, 2020

Black & White Bundt Cake – A moist, dark chocolate Bundt cake is covered with thick white icing to make…
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Pumpkin Tres Leches

Pumpkin Tres Leches

cake· dessert· Fall Flavors· Holiday Favorites
October 1, 2020

Pumpkin Tres Leches – Pumpkin cake is soaked in a mixture of tres leches (three milks), and covered with cinnamon…
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Cinnamon Latte Whoopie Pies

Cinnamon Latte Whoopie Pies

cake· Cookies· dessert· Fall Flavors
September 10, 2020

Cinnamon Latte Whoopie Pies – Coffee buttercream is sandwiched between two cakey cinnamon sandwich halves and dusted with cinnamon sugar…
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Chocolate Pecan Turtle Bars

Chocolate Pecan Turtle Bars

bars and brownies· candy· dessert· snacks
September 7, 2020

Chocolate Pecan Turtle Bars – Pecan short bread is layered with pecan halves, homemade caramel, and smooth milk chocolate to…
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Cheese Danish

Cheese Danish

breakfast· dessert· doughnuts and sweet rolls· pastries
August 27, 2020

Cheese Danish – Sweet yeast dough is filled with cinnamon and sugar and then twisted into a round danish filled…
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Butter Pecan Macarons

Butter Pecan Macarons

Cookies· dessert· Easter· Holiday Favorites
August 13, 2020

Butter Pecan Macarons – Classic French macarons are baked with crumbled pecans on top and filled with a nutty cream…
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Strawberry Balsamic Ice Cream

Strawberry Balsamic Ice Cream

dessert· ice cream· National Ice Cream Month· Valentine's Day
July 30, 2020

Strawberry Balsamic Ice Cream – Strawberries are cooked with a little balsamic vinegar to enhance their flavor and then added…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

overhead shot of bright pumpkin fettuccine on a white plate with sundried tomatoes and wilted spinach throughout

Pumpkin Fettuccine with Sundried Tomatoes

oatmeal rolls sitting on a baking sheet

Oatmeal Dinner Rolls

styled shot of of Salted Caramel Ice Cream in a glass dish with an ice cream scooper with sugar cones and a full ice cream cone next to it and a jar and spoon of caramel sauce

Salted Caramel Ice Cream

close up of potato dinner rolls on a wooden round serving platter

Potato Dinner Rolls

a stack of three Apple Cider Crumb Doughnuts on a cloth napkin with more doughnuts around them, shot from the front

Apple Cider Crumb Doughnuts

Pecan Pie Brownies

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

salted caramel banana cream puffs on a round serving plate with bananas in the background

Salted Caramel Banana Cream Puffs

a plate of Slow Cooker Short Ribs with sprigs of thyme on top, shot from a side angle

Slow Cooker Short Ribs

front shot of sweet potato cornbread in a cast iron skillet

Sweet Potato Cornbread

a plate of Peanut Butter Blossoms and a wrapped hershey kiss next to them and a pan of more cookies and hershey kisses in the background, shot from a side angle

Peanut Butter Blossoms

picture of fried goat cheese balls stacked on an appetizer plate with honey drizzling over the top

Fried Goat Cheese Balls

 

Skillet Naan Bread – yogurt dough proved and coo Skillet Naan Bread – yogurt dough proved and cooked on a cast-iron skillet to make restaurant-quality Indian flatbread at home! 

I always thought making naan required a tandoor oven, you guys! But a cast-iron skillet gets just as hot and gives you those perfect charred spots! 

The yogurt in the dough makes it soft and pillowy, and the cast-iron creates that authentic flavor!

Pro tip: Don't skimp on kneading time – a full 8 minutes ensures the dough isn't tough and gets perfectly fluffy!

Perfect for pairing with curry, dal, soups, or for dipping in hummus! 🍛

https://www.certifiedpastryaficionado.com/skillet-naan-bread/

💬 Comment "NAAN" for the recipe
💾 SAVE for Indian food night
📤 SHARE with someone who loves naan!
Mango Coconut Sticky Rice – sushi rice cooked wi Mango Coconut Sticky Rice – sushi rice cooked with coconut milk and fresh mango for a tropical side dish! 🥭

This is a SAVORY version of the sweet Thai dessert, you guys! I created this to stay in the savory spectrum so you can serve it with any entree during the week! 

The rice cooker does ALL the work! Just add everything, press start, and walk away!

Pro tip: I love the texture of mango as it cooks with the rice, but if you prefer fresh mango chunks, add them after the rice is done!

Perfect for pairing with grilled chicken, fish, tacos, or any Caribbean-inspired meal! 🌴
💬 Comment "MANGORICE" for the recipe
💾 SAVE for tropical dinners
📤 SHARE with someone who loves mango!

https://www.certifiedpastryaficionado.com/mango-coconut-sticky-rice-giveaway/
Peanut Butter Banana Bites – sliced bananas topp Peanut Butter Banana Bites – sliced bananas topped with peanut butter and dipped in chocolate! A yummy, guilt-free treat that's great fresh or frozen!

I was inspired by those frozen chocolate-covered bananas from Disney World, you guys! I added peanut butter because I LOVE peanut butter, banana, and chocolate together!

Once I made these, I discovered I love them better FRESH instead of frozen! The banana flavor is way more present when they're fresh!

Pro tip: Cut your banana slices thick to make them easier to dip in chocolate – thin slices fall apart!

Perfect for satisfying chocolate cravings, healthy snacking, or anytime you want a guilt-free treat! 

💬 Comment "PBBITES" for the recipe
💾 SAVE for healthy treats
📤 SHARE with someone who loves PB + chocolate!

https://www.certifiedpastryaficionado.com/peanut-butter-banana-bites/
Rice Cooker Spanish Rice – jasmine rice cooked w Rice Cooker Spanish Rice – jasmine rice cooked with chicken broth, tomatoes, onions, and spices! The rice cooker does ALL the work!

I always burned rice on the stove, you guys! No matter what I did! But since using a rice cooker almost a decade ago, my rice comes out perfectly fluffy every time!

Just throw all the ingredients in, turn it on, and walk away! The work is done for you!

Pro tip: Make sure to include some of the tomato juice when measuring – we need it to help cook the rice properly!

Perfect for taco night, burrito bowls, fajitas, or anytime you want flavorful rice without the fuss! 

💬 Comment "SPANISHRICE" for the recipe
💾 SAVE for easy dinners
📤 SHARE with someone who burns rice!

https://www.certifiedpastryaficionado.com/rice-cooker-spanish-rice
Easy Ravioli Lasagna – meat sauce, cheese raviol Easy Ravioli Lasagna – meat sauce, cheese ravioli, and mozzarella layered to make the easiest baked pasta dish! 

You guys have LOVED my easy dinner recipes lately, so here's another one! This lasagna cuts prep time in half while keeping all the same flavors and textures you love! 

The genius shortcut? Frozen cheese ravioli = no boiling pasta + no mixing ricotta! The ravioli cooks in the oven and the cheese filling acts as the ricotta layer!

Pro tip: Drain the beef well after cooking before adding sauce – otherwise it'll be too greasy!

Perfect for weeknight dinners, family meals, potlucks, or anytime you want lasagna without the fuss! 

💬 Comment "RAVIOLI" for the recipe
💾 SAVE for easy dinners
📤 SHARE with someone who needs this!

https://www.certifiedpastryaficionado.com/easy-ravioli-lasagna/

#Lasagna #RavioliLasagna #EasyDinner #BakedPasta #PastaRecipe #FamilyDinner #ComfortFood #ItalianFood

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