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CPA: Certified Pastry Aficionado

Best Recipes of 2016

round-up
December 27, 2016

Man, what a year! 2016 sure has been a memorable one, that’s for sure. As you remember, I started this blog back up again in July 2016. And it’s been one of my best decisions all year. Food is such a passion of mine and I am so blessed to have a means to share that passion with you all.

In the past year, I’ve shared many of my favorite recipes with you all: sweets, soups, drinks, entrees – each one more indulgent than the last. Now, I want to share the recipes that you all have loved the most and some of my favorites, too.

Best recipes of 2016 photo collageWithout further ado, let’s get started!

Most Popular Drink Recipe – Cranberry Lime Mojitos

cranberry lime mojitos with a cranberry spear

These mojitos have been so popular with you guys. Is it the bright, festive colors? The delicious, refreshing flavors? Or maybe the simplicity of the recipe? Who knows! I just know that you guys have been making these like crazy ever since I posted the recipe earlier this month. I don’t blame you – I’ve made them five times in the last couple months and showing no signs of slowing down. Cheers to that!

Most Popular Breakfast Recipe – Bananas Foster French Toast Casserole

Piece of bananas foster french toast casserole on a plate

There is no shortage of breakfast recipes on the blog, that’s for sure. The most popular one, by far, has been this bananas foster french toast casserole. Though it was posted in early November, you have been making it the most during the holidays this month. Same here! I made it on Christmas morning and it was a huge hit. So glad you are loving it as much as I do! Maybe I’ll post some more breakfast casseroles soon? We shall see.

Most Popular Cookie Recipe – Reese’s Pieces Peanut Butter Cookies

reese's pieces peanut butter cookies with Reese's pieces scattered around them

Cookies, cookies, cookies. I just can’t get enough cookies! But there is one that stands above the rest: Reese’s Pieces Peanut Butter Cookies. These cookies are as chewy as they are visually stunning. So I can’t say I’m surprised when I realized these were the most viewed cookies on the blog. If it’s the peanut butter you love, you’re gonna be obsessed with this peanut butter hot chocolate.

Most Popular Savory Dish – Creamy Baked Mac & Cheese

Casserole dish of creamy baked mac and cheese

Ya’ll cannot get enough of these cheesy dish. And how could you?! This mac and cheese combines three kinds of cheese with the amazing cavatappi pasta (also called corkscrew pasta). The pasta has little ridges that perfect grips the creamy sauce so you get a perfectly cheesy bite every time. Yummm. If you haven’t made this yet, what the heck are you waiting for?!

Most Popular Recipe – Overall

Spoonful of simple classic chili

The popularity of this one was a little surprising, if I’m being honest. The recipe is super simple – no bells and whistles. Just your average chili recipe. That’s actually what compelled me to write this recipe. I struggled to find a normal, simple, chili recipe on Pinterest. So once I figured it out, I had to share. So maybe that’s why you all have responded so well to it. It is the most viewed recipe on the site by almost 10,000! I definitely heard you and plan to make some more simple, easy recipes throughout 2017, too.

My Husband’s Favorite – Apple Pie Cinnamon Rolls

Pan of apple pie cinnamon rolls

I asked my husband what recipes he loved the most from the past year. He thought it was a trap so he said they were all his favorite. Haha! My husband, folks. Such a smartie. After some coercing, I finally got it out of him: he loooooved the apple pie cinnamon rolls that I made this summer. Hands down. I loved them, too, so I could definitely understand his choice. Imagine a combination of cinnamon apples, gooey filling, and chewy, soft cinnamon roll dough. How could you turn that down?! I’m actually planning to make them again today for my brother-in-law. It’s what he wanted for Christmas this year. I can respect that!

Most Surprising Recipe – Turkey Noodle Soup

Dipping bread into turkey noodle soup

When I set out to make this turkey noodle soup, I just wanted to use leftover turkey from Thanksgiving. But when I tasted the flavors in that broth, I instantly fell head-over-heels for this soup. So creamy and hearty without being heavy and fattening. I was so surprised by how amazing this recipe turned out so I just had to document it and share with you guys. If you don’t have leftover turkey to use, you can easily use leftover chicken. I’ll definitely be making more of this soup throughout the cold nights this winter.

My Favorite Recipe – Molten Chocolate Cake

molten chocolate cake with chocolate filling spilling onto the plate

Last but not least, we have my absolute favorite recipe: molten chocolate cake. I am OBSESSED with this cake. The chocolate flavor is the perfect balance of rich and sweet. I didn’t even need ice cream to accompany it – it’s that good. And the texture….so gooey in the center with a slight crisp around the edges. This is easily the best cake I’ve ever had. EVER. I love that I can have it ready in less than 30 minutes. So whenever I get a craving for something rich and chocolatey, I can whip it up in a flash. Which I’ve done many times this year.

Well, that does it! Those were some of your favorites and a couple of mine. If you haven’t tried any of the above, you gotta check them out. Maybe it can be your 2017 resolution??

2016 is almost a wrap and I hope you’ve achieved what you wanted to for the year. But if not, use this time to make new goals for 2017 and set up your steps for achieving those goals. After all, goals without a plan are just dreams.

I would say “see you in 2017” but I have one more post to share on Thursday before the year ends. So hold on for a couple more days! See you Thursday!

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25 Comments

« Sage and Browned Butter Pita Chips
Pretzel Bites and Beer Cheese Dip »

Comments

  1. Justine Y @ Little Dove says

    December 30, 2016 at 11:07 am

    Oh my goodness, these all look amazing! I can see why they were the top of the toop. 🙂 I can definitely see a couple that I need to try, especially those apple pie cinnamon rolls and banana fosters French toast–yum!!

    Reply
  2. Maggie Unzueta says

    December 29, 2016 at 7:07 pm

    Everything looks delicious. What a yummy year!

    Reply
  3. Jazz says

    December 28, 2016 at 4:37 pm

    Sharon, I can see why these are some of the best–each one is simply mouthwatering! I have to try that chili.

    Reply
  4. kara says

    December 28, 2016 at 3:25 pm

    All of these look so incredible!! Pinning for later because I will be making a few 🙂

    Reply
  5. Alexandra Mucenieks says

    December 28, 2016 at 12:29 am

    All of the recipes looks great. Love your photography

    Reply
  6. Jenny says

    December 27, 2016 at 9:06 pm

    All of these look amazing! I want it all haha.

    Reply
  7. Rachel says

    December 27, 2016 at 7:40 pm

    That molten chocolate cake looks to. die. for.

    Reply
  8. Ali Rost says

    December 27, 2016 at 6:46 pm

    This is such a great list .. thank-you so much for sharing! How did you know I was looking for some new inspiration? 🙂 Wishing you the happiest of New Years

    Reply
    • Sharon says

      December 30, 2016 at 9:56 am

      Thanks! You too!

      Reply
  9. Ref J says

    December 27, 2016 at 5:54 pm

    All of these recipes look fantastic. I can’t wait to try the turkey noodle soup and resees Peanut Butter cookies.

    Reply
  10. Dominique says

    December 27, 2016 at 4:28 pm

    Wow these all look amazing!! I wish I had seen that mojhito before Christmas!! I can’t wait to make the apple cinnamon rolls and the chocmolten cake!

    Reply
  11. Neely Moldovan says

    December 27, 2016 at 4:00 pm

    That creamy mac and cheese ismaking my mouth water!

    Reply
  12. Julianna says

    December 27, 2016 at 3:54 pm

    Oh it all looks so yum! No wonder they made it to the top! Mac&Cheese is in my to do list now, looks amazing

    Love xxx J
    http://www.juliejuliet.com

    Reply
  13. Charlotte says

    December 27, 2016 at 3:42 pm

    You had me at… well, pretty much every recipe you shared here 🙂 But those Reeses peanut butter cookies. WUT!? They sound delicious! Thanks so much for sharing!!

    Hope you had a very happy holiday 🙂

    Reply
  14. Susan Croox says

    December 27, 2016 at 2:54 pm

    These look amazing! It’s no surprise they were popular. Pinning this to my best pins ever board.

    Reply
  15. Madison Weaver says

    December 27, 2016 at 2:52 pm

    Oooo those apple pie cinnamon rolls look divine! Pinning this! 🙂

    Reply
  16. Kimberly @ Berly's Kitchen says

    December 27, 2016 at 2:21 pm

    Those are some pretty tasty looking recipes! I’m loving the mojitos, cinnamon rolls, and the mac n’ cheese. Best wishes for 2017! Can’t wait to see what dishes you make. 🙂

    Reply
    • Sharon says

      December 30, 2016 at 9:45 am

      Thanks so much Kimberly!! I just made the cinnamon rolls again. I forgot how crazy good they are.

      Reply
  17. Jolina says

    December 27, 2016 at 12:09 pm

    I can see why these have become favourites! They all look amazing. I want to try – no surprises here – the chili first! It looks so good and perfect for the chilly weather we’ve been having.

    Reply
    • Sharon says

      December 30, 2016 at 9:40 am

      Thanks so much! No one can resist that chili!

      Reply
  18. Leighann says

    December 27, 2016 at 11:56 am

    I’m going to have to refer back to this! All of this looks delicious…but I’m still working on Christmas leftovers!

    Reply
  19. Rebecca Hicks says

    December 27, 2016 at 11:32 am

    Wow all of these recipes look and sound amazing!! Especially that molten cake… I’m a sucker for anything chocolate haha.

    Reply
    • Sharon says

      December 30, 2016 at 9:39 am

      Omg that cake is my weakness! It’s so easy to make so unfortunately, I make it wayyyyy too often

      Reply
  20. Chrissy says

    December 27, 2016 at 11:08 am

    Mmh, mmh, mmh…
    These all look so good!
    I can’t even decide which one looks the best!

    Reply
  21. Sophie says

    December 27, 2016 at 9:47 am

    I’m feeling under the weather some turkey noodle soup will absolutely help me feel better!!!

    Soph x
    http://www.sophobsessed.com

    Reply

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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

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holiday favorite

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Chicken a la King

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Stone Fruit Tart

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Classic Pot Roast – chuck roast slowly cooked in Classic Pot Roast – chuck roast slowly cooked in a jus made of beef broth, carrots, celery, and onions! Balsamic vinegar, thyme, and mustard give that jus a kick of flavor! 

Cold weather is in full effect, you guys! So comfort food needs to be on the menu! My husband wanted to try a good pot roast, so I used a combination of recipes to come up with the perfect one! 

The secret? Traditional aromatics (carrots, celery, onions) PLUS balsamic vinegar and Dijon mustard set this roast apart with a tangy kick!

Pro tip: Sear the roast first to give it beautiful color on the outside – if you skip this step, the meat will look almost gray when cooked in the broth!

💬 Comment "POTROAST" for the recipe
💾 SAVE for comfort meals
📤 SHARE with someone who loves pot roast!

https://www.certifiedpastryaficionado.com/classic-pot-roast/
Sweet Potato Gnocchi with Sage Browned Butter – Sweet Potato Gnocchi with Sage Browned Butter – fluffy pillows of sweet potato dumplings tossed in a sage and browned butter sauce for a comforting pasta dish you didn't know you needed! 

This gnocchi was inspired by a dish I had at a local restaurant years ago, you guys! I was skeptical about sweet potato gnocchi with just butter and sage – no cream? no tomato? But MAN, was I wrong! 

The sweet potato gnocchi is even MORE flavorful than the original! It shines on its own with little help from a heavy sauce – that's why it pairs so perfectly with a light toss in sage and browned butter!

Pro tip: Use a potato ricer to break up the sweet potatoes – don't use a food processor or it will make the gnocchi gummy and pasty! The ricer makes it super fluffy!

Perfect for fall dinners, Thanksgiving, date nights, or anytime you want restaurant-quality comfort food at home! 

💬 Comment "GNOCCHI" for the recipe
💾 SAVE for fall cooking
📤 SHARE with someone who loves pasta!

https://www.certifiedpastryaficionado.com/sweet-potato-gnocchi-with-sage-browned-butter/
Sour Cream Doughnuts – dense and crispy on the o Sour Cream Doughnuts – dense and crispy on the outside, moist and cakey on the inside! Your favorite old-fashioned cake doughnuts ready in half the time as yeast doughnuts!

These are also known as old-fashioned doughnuts, you guys! They're bulky, firm on the outside, but oh-so-moist on the inside! The BEST combination of textures – crunchy yet chewy, dense yet moist! 

I fell in love with these at a local bakery, and now my husband surprises me with them from time to time! Do I have a great man or what?!

Pro tip: Don't roll the dough too thin or the doughnuts will turn to hockey pucks when you fry them! You're better off making the dough too thick than too thin!

Perfect for weekend breakfast, Easter morning, brunch, or anytime you want homemade doughnuts without the wait! 

💬 Comment "DOUGHNUTS" for the recipe
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📤 SHARE with someone who loves doughnuts!

https://www.certifiedpastryaficionado.com/sour-cream-doughnuts
Creamy Poblano Enchiladas – tortillas stuffed wi Creamy Poblano Enchiladas – tortillas stuffed with shredded chicken, covered in a creamy poblano sauce and cheese, then baked until creamy perfection! 

I'm more of a green enchiladas fan than red, you guys! While this sauce isn't traditional green enchilada sauce, it's got similar flavor notes! Plus, with the added milk, it's super creamy and decadent! 

The secret? A roux makes the sauce ultra creamy without needing tons of heavy cream!

Pro tip: Don't skip the lime juice! It's KEY to balancing out the flavors – this is NOT an optional ingredient!

Perfect for Cinco de Mayo, dinner parties, family dinners, or anytime you want creamy enchiladas! 🎉

💬 Comment "POBLANO" for the recipe
💾 SAVE for Cinco de Mayo
📤 SHARE with someone who loves enchiladas!

https://www.certifiedpastryaficionado.com/creamy-poblano-enchiladas/
Beef Empanadas – flaky pie dough filled with cum Beef Empanadas – flaky pie dough filled with cumin-spiced beef and tomato mixture!

These are perfect for Cinco de Mayo, you guys! Small party-perfect size (makes about 20!) with super flavorful filling that's NOT spicy – everyone will love them! 😍

Made with my classic pie dough for the flakiest crust, then filled with seasoned beef, onions, and tomatoes!

Pro tip: Make sure to chill the dough before rolling it out – this lets it rest and firm up so it gets nice and flaky while baking!

Perfect for Cinco de Mayo parties, game day, meal prep, or anytime you want delicious hand-held snacks!

💬 Comment "EMPANADAS" for the recipe
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📤 SHARE with someone who loves empanadas!

https://www.certifiedpastryaficionado.com/beef-empanadas

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