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CPA: Certified Pastry Aficionado

Chicken Ranch Wraps

Chicken Ranch Wraps

appetizer· chicken entrees· snacks
June 14, 2018

Chicken Ranch Wraps – Flour tortillas are stuffed with grilled chicken, Monterrey jack cheese, ranch dressing, and chopped cilantro and…
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Slow Cooker Short Ribs

Slow Cooker Short Ribs

beef entrees· Holiday Favorites· Valentine's Day
March 29, 2018

Slow Cooker Short Ribs – Beef short ribs are cooked in a slow cooker to help break down the meat…
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Healthy Parmesan Crusted Chicken

Healthy Parmesan Crusted Chicken

chicken entrees· Valentine's Day
January 22, 2018

Healthy Parmesan Crusted Chicken – Chicken fillets covered in Parmesan cheese and seasoned panko bread crumbs and baked until perfectly…
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Four Cheese Pizza Dunkers

Four Cheese Pizza Dunkers

pizza & pasta
October 19, 2017

Four Cheese Pizza Dunkers – Homemade pizza layered with mozzarella, asiago, provolone, and parmesan cheese and then cut into rectangles….
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The Best Pizza Bianca (White Pizza)

The Best Pizza Bianca (White Pizza)

pizza & pasta· Popular Recipes
June 8, 2017

The Best Pizza Bianca (White Pizza) – The BEST white pizza you will ever make! Made with store-bought dough, shredded mozzarella…
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Cilantro Lime Chicken Bites

Cilantro Lime Chicken Bites

chicken entrees
April 27, 2017

Cilantro Lime Chicken Bites – A super quick and easy dinner idea that’s made with chicken, cilantro, lime, and garlic….
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Taco Spaghetti

Taco Spaghetti

beef entrees· pizza & pasta
March 23, 2017

Taco Spaghetti – A fun, new way to enjoy Taco Tuesday! Taco spaghetti is an easy weeknight meal that is…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

pint glass of pumpkin cream cold brew coffee with a metal straw

Pumpkin Cream Cold Brew

overhead shot of pumpkin churros on a plate of cinnamon sugar

Pumpkin Churros

close up of two brown sugar cinnamon cookie bars stacked on top of each other

Brown Sugar Cinnamon Cookie Bars

plate of stack of pistachio pancakes with a bite of them on a fork with pistachios sprinkled around on a cloth napkin, shot from overhead

Pistachio Pancakes

overhead shot of cheddar crusted apple pie with lattice crust

Cheddar Crusted Apple Pie

pumpkin cinnamon pull apart loaf with a center slice visable

Pumpkin Cinnamon Pull Apart Loaf

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

zoomed in shot of a plate of sliced classic tiramisu with a glass dish of tiramisu in the background, shot from the front

Classic Tiramisu

Candied Pecans

zoomed in shot of a Rum Cake surrounded with raspberries on top of a cloth napkin, shot from the front

Rum Cake

autumn kale salad in a blue salad bowl

Autumn Kale Salad

styled shot of Monster Cookies

Monster Cookies

 

Easy Ravioli Lasagna – meat sauce, cheese raviol Easy Ravioli Lasagna – meat sauce, cheese ravioli, and mozzarella layered to make the easiest baked pasta dish! 

You guys have LOVED my easy dinner recipes lately, so here's another one! This lasagna cuts prep time in half while keeping all the same flavors and textures you love! 

The genius shortcut? Frozen cheese ravioli = no boiling pasta + no mixing ricotta! The ravioli cooks in the oven and the cheese filling acts as the ricotta layer!

Pro tip: Drain the beef well after cooking before adding sauce – otherwise it'll be too greasy!

Perfect for weeknight dinners, family meals, potlucks, or anytime you want lasagna without the fuss! 

💬 Comment "RAVIOLI" for the recipe
💾 SAVE for easy dinners
📤 SHARE with someone who needs this!

https://www.certifiedpastryaficionado.com/easy-ravioli-lasagna/

#Lasagna #RavioliLasagna #EasyDinner #BakedPasta #PastaRecipe #FamilyDinner #ComfortFood #ItalianFood
Easy Homemade Refrigerator Pickles – classic dil Easy Homemade Refrigerator Pickles – classic dill pickles made with garlic and dill that cure right in your fridge! No canning required!

I never thought I'd want to make my own pickles, you guys, but then I tried homemade pickles at a restaurant and was BLOWN AWAY! They were super salty but not as vinegary as store-bought, still super green, and SO crunchy!

The best part? No intimidating canning process! These refrigerator pickles cure in your fridge and are ready in just 2 days!

Pro tip: Cut the ends off your cucumbers first – the ends have enzymes that make them soft during pickling!

Perfect for Memorial Day, summer BBQs, picnics, or anytime you want restaurant-quality pickles at home! 

💬 Comment "PICKLES" for the recipe
💾 SAVE for summer entertaining
📤 SHARE with someone who loves pickles!

https://www.certifiedpastryaficionado.com/easy-homemade-refrigerator-pickles/
#Pickles #HomemadePickles #RefrigeratorPickles #DillPickles #PickleRecipe
Jelly Roll French Toast – white bread rolled wit Jelly Roll French Toast – white bread rolled with raspberry jam, dipped in egg custard, griddled, and rolled in sugar!

One of the best parts of cooking for kids is making food in fun shapes, you guys! These jelly roll french toast sticks do just that! But don't think they're only for kids – the flavor and texture is SO yummy that adults love them too!

The secret? White bread is the softest, making it easiest to flatten and roll up!
Pro tip: Don't overfill with jam or the rolls could unravel while cooking! And roll them in sugar while they're still hot so it sticks better!

Perfect for weekend breakfast, brunch, Easter morning, or anytime you want a fun twist on French toast! 

💬 Comment "JELLYROLL" for the recipe
💾 SAVE for weekend mornings
📤 SHARE with someone who has kids!

https://www.certifiedpastryaficionado.com/jelly-roll-french-toast
Berry Crumble Pie – homemade pie crust filled wi Berry Crumble Pie – homemade pie crust filled with four kinds of berries and baked with a brown sugar cinnamon crumble topping!

My husband said this might be his NEW favorite pie, you guys – and apple has ALWAYS been his #1! What he loves? The sweet and tart flavors balancing each other perfectly, plus that crispy (not crunchy!) cinnamon crumble! 

The secret? Starting with a blueberry sauce creates a thick base so the filling doesn't get watery!

Pro tip: Don't cut into this pie until it's completely cooled (3 hours!) or it will fall apart everywhere!

Perfect for Thanksgiving, holidays, or anytime you want an incredible berry pie!

💬 Comment "BERRYPIE" for the recipe
💾 SAVE for pie season
📤 SHARE with someone who loves pie!

https://www.certifiedpastryaficionado.com/berry-crumble-pie/
Caesar Pasta Salad – penne pasta tossed with all Caesar Pasta Salad – penne pasta tossed with all your favorite Caesar salad ingredients! 🥗

I'm not usually a huge creamy pasta salad fan, you guys, but this one BLEW ME AWAY! The homemade Caesar dressing adds SO much bold flavor and only gets better as time goes by! 

The combo of crispy romaine, perfectly al dente pasta, juicy tomatoes, and that incredible dressing? Perfection!

Pro tip: Shred your own Parmesan cheese! Pre-shredded is too thick – freshly shredded blends into the salad SO much better!

Perfect for summer BBQs, potlucks, picnics, or anytime you need an amazing pasta salad! ☀️

💬 Comment "CAESAR" for the recipe
💾 SAVE for summer entertaining
📤 SHARE with someone who loves Caesar salad!

https://www.certifiedpastryaficionado.com/caesar-pasta-salad
#PastaSalad #CaesarSalad #SummerSalad #PastaSaladRecipe #SummerSide #SummerRecipes #EasySalad #HomemadeDressing #PastaSalads #SummerFood

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