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CPA: Certified Pastry Aficionado

Apple Cider Caramels

Apple Cider Caramels

candy· Fall Flavors
October 20, 2016

Apple Cider Caramels – Rich, chewy caramels made with yummy apple cider and spices. And it’s so simple to make!…
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Pumpkin Challah Bread

Pumpkin Challah Bread

bread· Fall Flavors
October 17, 2016

Pumpkin Challah Bread – A traditional Jewish braided bread made with eggs and pumpkin. Perfect for fall versions of your…
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Creamy Tomato Basil Soup

Creamy Tomato Basil Soup

soup
October 13, 2016

Creamy Tomato Basil Soup – A classic tomato soup, spiced up with the addition of basil and cream. Perfect for…
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Chocolate Pecan Pie Cheesecake Bars

Chocolate Pecan Pie Cheesecake Bars

bars and brownies· Fall Flavors
October 10, 2016

Chocolate Pecan Pie Cheesecake Bars – These bars are three layers of amazing desserts: pecan shortbread crust, then creamy cheesecake,…
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Pumpkin Snickerdoodles

Pumpkin Snickerdoodles

Cookies· Fall Flavors
October 6, 2016

Pumpkin Snickerdoodles – This classic cinnamon-sugar cookie is given a fall makeover with pumpkin and spices! Pumpkin and I became close friends…
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Creamy Baked Mac and Cheese

Creamy Baked Mac and Cheese

pizza & pasta· sides
October 3, 2016

Creamy Baked Mac & Cheese – Creamy cheese sauce is added to pasta, topped with more shredded cheese and then…
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Cilantro Lime Rice

Cilantro Lime Rice

sides
September 29, 2016

Cilantro Lime Rice – Fluffy basmati rice mixed with fresh cilantro and lime juice. Just like the rice at Chipotle…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

apple pie egg roll dipping in caramel sauce

Apple Pie Egg Rolls

a plate of pie crust chips with a bowl of Salted Caramel Apple Pie Dip on it and a jar of caramel behind it, shot from a side angle

Salted Caramel Apple Pie Dip with Pie Crust Chips

oatmeal rolls sitting on a baking sheet

Oatmeal Dinner Rolls

front shot of pumpkin loaf cut into slices

My Favorite Pumpkin Loaf

close up of two brown sugar cinnamon cookie bars stacked on top of each other

Brown Sugar Cinnamon Cookie Bars

Pumpkin Tres Leches

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

overhead shot of finish amaretto baba cake before slicing

Amaretto Baba Cake

styled shot of Pistachio Biscotti on a table with shelled pistachios sprinkled around, shot from a side angle

Pistachio Biscotti

close up of a slice of pumpkin crumb cake separated from the rest of the cake but not on a plate yet

Pumpkin Crumb Cake

a whisking bowl with Garlic & Olive Oil Mashed Potatoes with a wooden spoon in it, shot from overhead

Garlic & Olive Oil Mashed Potatoes

a purple plate with 4 churro waffles

Churro Waffles

 

Carrot Snack Cake – a single-layer carrot cake t Carrot Snack Cake – a single-layer carrot cake topped with homemade cream cheese frosting and sprinkled with chopped pecans!

Easter isn't the same without carrot cake, but who has time for a three-layer version anymore? Not me! This snack cake has ALL the classic flavors – cinnamon, carrot, nutmeg, brown sugar, pecans – with HALF the effort! 

Made in a 9x9 pan and you can even frost it right in the pan for extra simplicity!
Pro tip: Freshly shred your carrots – they're softer and taste SO much better than pre-shredded matchstick carrots!

Perfect for Easter, spring gatherings, potlucks, or anytime you want carrot cake without the fuss! 

💬 Comment "CARROTCAKE" for the recipe
💾 SAVE for easy baking
📤 SHARE with someone who loves carrot cake!

https://www.certifiedpastryaficionado.com/carrot-snack-cake/
#CarrotCake #CarrotSnackCake #EasterDessert #SpringDesserts #EasyCake #CakeRecipes #HomemadeCake #SpringBaking #EasyDessert #SheetCake
Mixed Berry Fool – a no-bake British dessert mad Mixed Berry Fool – a no-bake British dessert made from sweetened smashed berries folded into fresh whipped cream!

I learned about this from my Great British Baking Show binges, you guys! A "fool" is just crushed fruit folded into whipped cream – SO simple! This version uses strawberries, raspberries, and blueberries for the perfect spring treat!

Everyone in my family loved this! Creamy, light, tart, and sweet all at once!
Pro tip: Chill the berries for 15 minutes but DON'T let them freeze – stir occasionally to prevent ice crystals!

Perfect for Easter, Valentine's Day, spring brunches, or anytime you need an elegant no-bake dessert! 🌸

💬 Comment "BERRYFOOL" for the recipe
💾 SAVE for spring entertaining
📤 SHARE with someone who loves berries

https://www.certifiedpastryaficionado.com/mixed-berry-fool

#MixedBerryFool #BerryFool #NoBakeDessert #SpringDesserts #BritishDessert #EasterDessert #BerryDessert #FreshBerries #SummerDessert #BrunchDessert
Apple Pie Slider Doughnuts – rich brioche doughn Apple Pie Slider Doughnuts – rich brioche doughnuts tossed in cinnamon sugar, sliced in half, and stuffed with gooey fried apples! 

I LOVE slider doughnuts, you guys! They're stuffed with SO much filling that you can't just pump it into the center – you have to slice them like a burger bun! These fall-inspired beauties are filled with sticky, sweet, crispy fried apples!

The secret? Brioche dough chilled overnight makes them extra tender and fluffy. Don't worry when they turn super brown when frying – that's just the extra butter and eggs!

Pro tip: Use a candy thermometer to keep oil at 360°F – perfect temp for fluffy doughnuts!

Perfect for brunch or anytime you want bakery-level doughnuts at home! 

💬 Comment "APPLEPIE" for the recipe
💾 SAVE for fall baking
📤 SHARE with someone who loves doughnuts!

https://www.certifiedpastryaficionado.com/apple-pie-slider-doughnuts/

#ApplePieDoughnuts #SliderDoughnuts #HomemadeDoughnuts #BriocheDoughnuts #ApplePie #DoughnutRecipes #CinnamonSugar #FallTreats #BreakfastIdeas
Garlic Parmesan Pull-Apart Bread – homemade pizz Garlic Parmesan Pull-Apart Bread – homemade pizza dough balls tossed in herb butter, garlic, and Parmesan, baked into a gorgeous loaf and served with marinara!

This is the ULTIMATE party appetizer, you guys! My husband couldn't stop eating it – he ate HALF the loaf himself!  Each fluffy ball pulls right off and it's SO fun to eat!

The secret? Baking in a Bundt pan creates the perfect round shape with a center just big enough for marinara dipping sauce!

Pro tip: Remove from the pan while it's still hot – when it cools, the grease solidifies and makes it harder to remove!

Perfect for game day, pasta night, tailgating, or anytime you need a crowd-pleasing appetizer! 

💬 Comment "BREAD" for the recipe
💾 SAVE for your next party
📤 SHARE with someone who loves garlic bread!

https://www.certifiedpastryaficionado.com/garlic-parmesan-pull-apart-bread/

#GarlicBread #PullApartBread #GarlicParmesanBread #PartyAppetizers #GameDayFood #HomemadeBread #BreadRecipes #AppetizerRecipes #PizzaDough #ItalianFood #TailgatingFood #ComfortFood
Garlic Parmesan Orzo – orzo pasta cooked in chic Garlic Parmesan Orzo – orzo pasta cooked in chicken broth with sautéed garlic, finished with heavy cream and finely shaved Parmesan!

Orzo is becoming my new favorite pasta, you guys! It's SO versatile! This garlic parmesan version is creamy, garlicky, and ready in just 20 minutes! Perfect for busy weeknights!

The secret? Cooking the orzo in chicken broth instead of water deepens the flavor SO much. Plus adding the Parmesan slowly ensures it melts smoothly!
Pro tip: Once it cools, the sauce thickens – just add a little milk when reheating to loosen it up!

Perfect as a side dish OR main course! Pairs beautifully with grilled chicken, steak, or roasted vegetables! 

💬 Comment "ORZO" for the recipe
💾 SAVE for weeknight dinners
📤 SHARE with someone who loves pasta!

https://www.certifiedpastryaficionado.com/garlic-parmesan-orzo/

#OrzoRecipes #PastaRecipes #EasyDinner #CreamyPasta #GarlicParmesan #OnePanMeal #QuickDinner #PastaSide #DinnerIdeas #EasyRecipes #ItalianFood #ComfortFood

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