• Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • Home
  • About Me
  • Recipes
  • Cookbooks
  • Work With Me
  • Contact

CPA: Certified Pastry Aficionado

Dijon Apple Pork Chops

Dijon Apple Pork Chops

Fall Flavors· pork entrees
November 20, 2022

Dijon Apple Pork Chops – Pork chops are cooked to perfection and then topped with a Dijon apple pan sauce…
Read More

Potato Dinner Rolls

Potato Dinner Rolls

bread· Fall Flavors· Holiday Favorites
November 14, 2022

Potato Dinner Rolls – Homemade dinner rolls made with 1 cup mashed Russett potatoes to give them a pillowy texture….
Read More

Pumpkin Crumb Cake

Pumpkin Crumb Cake

breakfast· cake· dessert· Fall Flavors· Holiday Favorites
November 10, 2022

Pumpkin Crumb Cake – Dense pumpkin spice cake is covered with crispy cinnamon crumbs, making it such a great treat…
Read More

Sweet Potato Gratin

Sweet Potato Gratin

Fall Flavors· sides
November 6, 2022

Sweet Potato Gratin – Thinly sliced sweet potatoes are baked with cream and covered in Parmesan cheese to make for…
Read More

Chicken and Dumplings

Chicken and Dumplings

chicken entrees· Fall Flavors
November 2, 2022

Chicken and Dumplings – Fluffy dumplings are cooked in a pot of homemade creamy chicken soup, making for the ultimate…
Read More

Pumpkin Churros

Pumpkin Churros

dessert· Fall Flavors· pastries
October 23, 2022

Pumpkin Churros – Pumpkin choux dough is fried up in hot oil and then tossed in cinnamon sugar. Churros are…
Read More

Pear Coffee Cake

Pear Coffee Cake

cake· dessert· Fall Flavors· Holiday Favorites
October 10, 2022

Pear Coffee Cake – Slightly spiced coffee cake is sprinkled with fresh pears and topped with a cinnamon oatmeal streusel…
Read More

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • 5
  • …
  • 14
  • Next Page »

Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

a trio of gingerbread souffles on a serving platter

Gingerbread Soufflé

zoomed in shot of Smashed Sweet Potatoes with cheese being shredded over them

Smashed Sweet Potatoes with Garlic Butter

apple pie egg roll dipping in caramel sauce

Apple Pie Egg Rolls

angled view of cup of dirt pudding

Cup of Dirt Pudding

styled shot of Cranberry Apple Crumble

Cranberry Apple Crumble

styled shot of Sweet Yeast Rolls on a plate with a bowl of Whipped Pumpkin Butter and a basket of rolls and a pumpkin in the background, shot from a side angle

Sweet Yeast Rolls with Whipped Pumpkin Butter

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

Breakfast
Appetizers
Entrees
Salads
Sides
Drinks
Desserts
Roundups
Holidays

Browse by Date

  • Home
  • About Me
  • Contact Me
  • Privacy Policy

holiday favorite

zoomed in shot of min fruit tarts, shot from a side angle

Classic Fruit Tarts

overhead shot of fig and goat cheese crostini on a serving platter

Fig & Goat Cheese Crostini

puff pastry filled with chicken a la king

Chicken a la King

close up of cherry almond couffle with a spoonful exposing the center

Cherry Almond Soufflé

a glass dish with pumpkin cinnamon rolls in it with some missing from the center and a spatula with a pumpkin the background, shot from a side angle

Pumpkin Cinnamon Rolls

 

These babies are called Peanut Butter Blossoms! T These babies are called Peanut Butter Blossoms!

The peanut butter cookie base is so soft and chewy, with just the right amount of sweetness from the sugar coating. And that Hershey Kiss on top? It's not just decoration – it's an essential part of the experience! Every bite has peanut butter AND chocolate!

Perfect for Christmas cookie trays, holiday cookie exchanges, bake sales, homemade gifts, or honestly ANY time you're craving that classic peanut butter and chocolate combo! 

Ready to make these classics? https://www.certifiedpastryaficionado.com/peanut-butter-blossoms/
These Mint Chocolate Fudge Cookies have so many el These Mint Chocolate Fudge Cookies have so many elements that it was really hard to name them! They're chewy, chocolatey, minty, have a layer of buttercream, and a nice dollop of fudge on top. I decided 4 words were the max I could use when naming them so I settled on mint chocolate fudge cookies!

Mint cookies have long been a love of mine, whether it's a thin mint or mint cookie ice cream. I love the duo of chocolate and mint together, but it is EVEN better when the chocolate is in the form of a cookie! 

March tends to be the unofficial month of mint because of St. Patrick's Day and the Shamrock Shake at McDonald's making its annual appearance this time of year. So I had to give you a fun, new mint cookie to celebrate these flavors! 

Perfect for St. Patrick's Day parties, cookie exchanges, gifts for mint chocolate lovers, or any time you want to impress with a stunning cookie! 

https://www.certifiedpastryaficionado.com/mint-chocolate-fudge-cookies/
I present to you my Pigs in a Blanket Wreath! The I present to you my Pigs in a Blanket Wreath!

The wreath isn't hard to assemble at all! You just make the little pigs in a blanket like you normally do - using crescent dough and mini hot dogs - but just arrange them in a ring and bake. Simple as that! I added a little poppy seeds to step up the presentation a little. But if you have picky little eaters, you can leave them off!

About that dipping sauce... When serving the wreath, don't forget the dipping sauce! I love honey mustard with my hot dogs so that's what I wanted to serve with this wreath. But not just any honey mustard. No, no. This is a Dr Pepper honey mustard, guys! I make a killer Dr Pepper mustard glaze for my Thanksgiving ham so I know first-hand how well Dr Pepper pairs with the mustard flavors! 

https://www.certifiedpastryaficionado.com/pigs-in-a-blanket-wreath/
For this Roasted Tomato Mac & Cheese, I've topped For this Roasted Tomato Mac & Cheese, I've topped it with roasted tomatoes to help balance out the richness of the cheese and pasta. Because the tomatoes are roasted, they have a similar flavor you would find in a tomato soup. And we all know how incredible cheese and tomato soup go together! 

The combination of creamy, rich mac and cheese with those slightly acidic, charred roasted tomatoes is PERFECTION. It's like eating grilled cheese with tomato soup, but elevated! The tomatoes cut through the richness in the best way possible.

Perfect for cozy nights, family dinners, or potlucks! 

Ready to make this? 💌 Comment "MAC" below and I'll send you the link!

#MacAndCheese #ComfortFood #PastaRecipes
These Cornbread Cookies are my new sweet and salty These Cornbread Cookies are my new sweet and salty obsession, you guys! They start out sweet and chewy, much like any other brown sugar cookie. But they finish with a hint of salty cornbread taste. And with the drizzle of honey on top, there is no mistaking that similarity to cornbread! 

These are SO versatile too! Perfect with morning coffee, amazing alongside chili or soup, delicious with a scoop of vanilla ice cream, or honestly just slathered with butter! They're like the cookie version of cornbread muffins, but better! 🌟

The sweet and salty combination is absolutely addictive. My family couldn't stop eating them, and I bet yours won't be able to either!

Ready to try these? https://www.certifiedpastryaficionado.com/cornbread-cookies/

Copyright © 2026 Certified Pastry Aficionado · Web Design by Viva la Violet