• Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • Home
  • About Me
  • Recipes
  • Cookbooks
  • Work With Me
  • Contact

CPA: Certified Pastry Aficionado

Cobb Salad Dip

appetizer· dips· Summertime Favorites· Tailgating Recipes
July 6, 2017

Jump to Recipe Print Recipe

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SeeHowFreshWorks #CollectiveBias

Cobb Salad Dip – A creamy ranch dip covered in your favorite toppings from a traditional cobb salad. The perfect appetizer for game days, summer parties, and barbecues!

Pie dish full of Cobb Salad DipI don’t know about you guys, but my July is JAM. PACKED. I’ve got visitors staying with us every single weekend this month. I love hosting company so I am excited to have a constant revolving door this month. But I also gotta make sure to have enough food for my guests. Therefore, I’ll be even more of a regular at my local Kroger as I try to keep my fridge constantly stocked.

To make sure my produce stays perfectly fresh this month, I am using my new favorite storage containers from Rubbermaid® FreshWorks™. I first learned about these through my mother-in-law who is OBSESSED with them. She kept raving about them over dinner one night so when we finished eating, we immediately went and bought a couple for me at to try out at home.

And she wasn’t kidding! My produce lasted wayyy longer than normal (up to 80% longer*) through its Patented FreshVent™ Technology, which really helped me out because I don’t have time to keep going back to the store when my lettuce gets limp or my strawberries begin to get mushy.

*Based on strawberries in FreshWorks™ containers vs. store packaging. Results may vary depending upon produce and use.

Freshworks produce savers in various sizesSo how do these produce savers work? The FreshVent™ technology allows additional oxygen in, creating the optimal environment to maintain fresh produce. And then there’s the  green Crisp Tray™ on the bottom that keeps produce elevated above moisture to prevent premature spoiling.

Open containers of strawberries and blackberries next to freshworks produce saversChopped lettuce on a cutting board

Because I have crisp lettuce available to me for most of the month, I am able to make this incredible Cobb Salad Dip for each one of my guests this month. It’s one of my favorite dips that is PERFECT for summer weather since it’s a cold dip. Hot dips are yummy too, but sometimes you just want something cool and refreshing rather than warm and heavy.

Bowl of corn chips Corn chip scooping out Cobb Salad Dip Closeup of Cobb Salad Dip

I first had this dip when a friend of mine brought it to our football party months ago. Literally after just one bite – JUST ONE – I fell deeply in love. It has all the flavors and textures of a cobb salad but in an easy-to-serve dip. I’m talking crunchy bacon, tangy blue cheese, creamy avocados, juicy tomatoes, and, of course, crispy lettuce. You can serve with corn chips or tortilla chips but corn chips are my absolute favorite with this dip because of the extra crunch.

Cream cheese, sour cream and ranch seasoning forming the base layer Adding shredded cheese on top of lettuce and tomatoes

This dip was one of the first things to go at the party so I know it’s going to be a hit with all of my guests this month. I’ve made it a couple times this summer for my husband and I to enjoy and it even got him to enjoy blue cheese. What a miracle! I never thought I’d see the day!

To make sure this dip turns out perfectly for your next summer party, check out these tips:

  1. You can make this dip up to 1 day in advance. However, I advise that you add bacon and avocado right before serving so the bacon doesn’t soften and the avocado doesn’t turn brown.
  2. Since this is a layered dip, I suggest serving in a flat, even surface, like a pie pan, which is what I used. You can also use a square baking dish or something similar. I wouldn’t recommend a bowl, however, since it will be tough to get all the layers in one bite because of the rounded bottom.
  3. Make sure the lettuce, tomatoes, avocado, and bacon are chopped in bite-sized pieces so they fit on a chip. You don’t want your guests to take a scoop of the dip and then realize there’s no way they’re going to be able to chew everything.

Alright, guys. That’s all there is to this dip! Super simple right?! Make sure to pick up your Rubbermaid® FreshWorks™ containers at Kroger to keep your lettuce crisp, just like I did. You can find them easily in the food storage aisle. And, while supplies last, you can get $2 off your FreshWorks™ through Ibotta!

Freshworks product savers in a store aisle

Oh and in case your looking for recipe inspiration and more information on FreshWorks™, check out their site here. These containers have been life-changing for me and I know they’ll be for you too! Make sure to let me know how they’ve made a place in your fridge by commenting below!

Cobb Salad Dip in a pie dish next to a bowl of corn chips

Print Recipe

Cobb Salad Dip

A creamy ranch dip covered in your favorite toppings from a traditional cobb salad. The perfect appetizer for game days, summer parties, and barbecues!
Prep Time15 minutes mins
Total Time15 minutes mins
Servings: 8 servings

Ingredients

  • 8 ounces cream cheese softened
  • 1 cup sour cream
  • 1 1-ounce packet ranch seasoning
  • 1 cup romaine chopped
  • 1 Roma tomato diced
  • 1/2 cup cheddar cheese shredded
  • 1/2 cup corn
  • 1/2 avocado diced
  • 1/4 cup bacon crumbles (about 4-5 slices cooked and crumbled)
  • 1/3 cup blue cheese crumbles
  • corn chips for serving

Instructions

  • Stir cream cheese, sour cream, and packet of ranch seasoning together in a medium bowl until combined. Spread into the bottom of a pie pan. Top with romaine lettuce, diced tomatoes, corn, shredded cheddar cheese, diced avocado, crumbled bacon, and blue cheese crumbles.
  • Serve immediately with corn chips. If serving later, place in fridge but wait to add bacon and avocado right before serving.

Notes

Recipe adapted from Lemon Tree Dwelling

Pin for later:

Cobb Salad Dip photo collage

More recipes that you’ll love:

Pretzel Bites with Beer Cheese Dip

Dipping a pretzel bite into the beer cheese

Avocado & Charred Corn Salad with Cilantro Ranch Dressing

Bowl of Avocado & Charred Corn Salad with Cilantro Ranch Dressing

BBQ Chicken Nachos

Tray of BBQ chicken nachos

Share this:

  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to email this to a friend (Opens in new window)

54 Comments

« Chocolate Chip Cookie Ice Cream Sandwiches
Blackberry & Rosemary Pork Tenderloin (+wine pairing) »

Comments

  1. mrsumitroy98 says

    February 23, 2025 at 8:31 am

    In today’s competitive business landscape, organizations require powerful, reliable, and scalable IT solutions to maintain efficiency and innovation. As an authorized Lenovo Partner in Dubai UAE TierOne delivers cutting-edge Lenovo products and tailored IT solutions, ensuring businesses have access to high-performance computing, advanced security, and seamless scalability. Whether you need business laptops, desktops, servers, or enterprise data center solutions, TierOne is your trusted technology partner.

    Reply
  2. Ravi kapoor says

    February 6, 2025 at 4:44 am

    As businesses in Dubai continue to embrace digital transformation, the demand for secure, scalable, and high-performance networking solutions has never been greater. Cisco, a global leader in networking, cybersecurity, and cloud solutions, plays a vital role in equipping businesses with the technology they need to thrive in a connected world. TierOne, a trusted Cisco Partner in Dubai UAE helps organizations integrate Cisco’s innovative solutions to enhance their IT infrastructure and drive operational efficiency. As an authorized Cisco partner, TierOne offers businesses end-to-end IT solutions, including networking, cybersecurity, cloud computing, and collaboration tools. Whether companies require Cisco routers, switches, firewalls, or advanced communication systems, TierOne ensures seamless deployment and integration to optimize business operations.

    Reply
  3. Anika says

    October 4, 2018 at 1:25 pm

    cobb salad is awesome in taste and i also love to eat with making at home.

    Adobe Media Encoder Crack

    Reply
  4. Jazz says

    July 11, 2017 at 11:51 am

    This looks fantastic, Sharon!

    Reply
  5. Cathy says

    July 8, 2017 at 6:19 pm

    This looks so delicious! I can’t wait to try it!!

    Reply
  6. val says

    July 8, 2017 at 3:21 pm

    YUM! I am totally making this soon

    Reply
  7. Angie says

    July 7, 2017 at 3:18 pm

    Oh yum, this looks absolutely delicious!

    Reply
  8. Maggie Unzueta says

    July 7, 2017 at 1:05 pm

    This looks so yummy. Love a good dip!

    Reply
  9. Cheyenne says

    July 7, 2017 at 9:00 am

    This looks amazing!

    Reply
  10. Cait Weingartner says

    July 7, 2017 at 3:59 am

    Wow, this dip looks so delicious! I’m definitely saving this recipe and will be
    making it very soon. This would also be great to bring to a summertime BBQ.

    Reply
    • Sharon says

      July 7, 2017 at 5:03 am

      For sure! Hope you enjoy it!

      Reply
  11. reesa says

    July 6, 2017 at 11:06 pm

    Oh my goodness! I need to save this recipe! I LOVE cobb salad and this would be the perfect appetizer or salad for the summer!

    Reply
  12. Jenny says

    July 6, 2017 at 10:28 pm

    Yum! I love cobb salad so I’m sure I’ll love this dip!

    Reply
    • Sharon says

      July 7, 2017 at 5:17 am

      You sure will!

      Reply
  13. Rachel says

    July 6, 2017 at 9:37 pm

    What a great idea! I love Cobb Salad – def need to try this out!

    Reply
  14. Kimberly @ Berly's Kitchen says

    July 6, 2017 at 9:31 pm

    That’s what I call a dip! It’s awesome that you’ve made a salad into a dip. What a perfect idea. I would love to give this a try.

    Reply
  15. Jenn says

    July 6, 2017 at 9:14 pm

    This looks seriously delicious! Perfect summer “salad” dip.

    Reply
  16. Kuleigh says

    July 6, 2017 at 7:03 pm

    It has the word salad in it so we can’t feel guilty, right?! This looks amazing! I need to try it out at our next friend gathering.

    Reply
    • Sharon says

      July 6, 2017 at 7:14 pm

      Exactly! I like your thinking!

      Reply
  17. Madeline says

    July 6, 2017 at 6:25 pm

    I love cobb salad, I’m definitely going to try this dip. Looks amazing!

    Reply
    • Sharon says

      July 6, 2017 at 8:26 pm

      Thanks so much!

      Reply
  18. MommaDJane says

    July 6, 2017 at 5:33 pm

    This salad looks delicious and so fresh. I love adding avocado to my salads. #client

    Reply
    • Sharon says

      July 6, 2017 at 8:33 pm

      I agree! Avocados are the best!!

      Reply
  19. Jen E. says

    July 6, 2017 at 4:20 pm

    My, oh my! This is such a smart idea and tasty looking dish. I’ve never thought to break down a salad into a dip. The family will be loving this-and how genius to use the scoops to really get in there! YUM! I pinning this one.

    Reply
    • Sharon says

      July 6, 2017 at 8:41 pm

      Aw thanks so much! Those chips really bring it all together. Highly recommend them!

      Reply
  20. Jolina says

    July 6, 2017 at 4:11 pm

    Whoa this looks amazing. I can eat this all summer! Our summer is packed as well, which I think is why it’s going by so fast (noooooo). PS: We love rubbermaid containers our fridge is full of them!

    Reply
    • Sharon says

      July 6, 2017 at 8:57 pm

      Ah I know right?! How is it already July?!?! And so glad you agree about this dip and the Rubbermaid containers!

      Reply
  21. Logan says

    July 6, 2017 at 4:00 pm

    This looks amazing! I love cobb salad, so I know I would love this, too!

    Reply
  22. Kristen Jones says

    July 6, 2017 at 2:35 pm

    This looks so delish! Definitely have it saved for later to make! 🙂

    Reply
  23. Samantha says

    July 6, 2017 at 2:26 pm

    This looks soooooo good! I think I could eat this all day every day! Thanks!

    Reply
    • Sharon says

      July 7, 2017 at 5:22 am

      Me too! Me and my husband almost devoured the whole thing on our own!

      Reply
  24. Corey | The Nostalgia Diaries says

    July 6, 2017 at 1:43 pm

    Cobb salad in dip form?! I love this idea – can’t wait to try it out!

    Reply
  25. Jehava says

    July 6, 2017 at 1:24 pm

    This looks insanely amazing! I have to try this out this summer!

    Reply
  26. Dori says

    July 6, 2017 at 1:11 pm

    Looks super yummy! Perfect for summer day. Thanks for sharing!

    Reply
  27. susie liberatore says

    July 6, 2017 at 10:41 am

    This sounds so delicious and perfect for the summer months! `

    Reply
  28. Mikaela says

    July 6, 2017 at 10:37 am

    I love this idea! I could probably eat the whole thing myself!

    Reply
  29. Kenya says

    July 6, 2017 at 9:56 am

    This dip is so droolworthy. I will be adding this to a list of upcoming recipes I’ll be making! And those containers are needed in my house like NOW!!

    Reply
    • Sharon says

      July 7, 2017 at 5:24 am

      Yes! I hope you love the dip and the containers!

      Reply
  30. Kathleen says

    July 6, 2017 at 9:35 am

    This dip looks fantastic!! I love Cobb salads so this will be perfect for me! I might actually be more excited about those storage containers though – I hate when my fruit goes bad!

    Reply
    • Sharon says

      July 7, 2017 at 5:25 am

      Ugh me too! Since it’s just me and my husband, we take a while to go through a quart of strawberries or a head of lettuce. So these containers help it all last longer!

      Reply
  31. arin says

    July 6, 2017 at 9:26 am

    this post is making this preggo hungry! looks absolutely delicious and refreshing — perfect for BBQ’s too!

    Reply
    • Sharon says

      July 7, 2017 at 5:29 am

      Yay! I am glad this dip passes the test!

      Reply
  32. Rachel says

    July 6, 2017 at 8:53 am

    This looks amazing! I love the combination of ingredients. I’m having friends over this weekend and I’m adding this to the menu!

    Reply
    • Sharon says

      July 7, 2017 at 5:29 am

      Yay! I hope they love it!

      Reply
  33. Lynn Woods says

    July 6, 2017 at 8:31 am

    Cobb salad dip-brilliant. I’m having a party in a couple of weeks. I think I’m going to try this!

    Reply
    • Sharon says

      July 7, 2017 at 5:29 am

      Aw thanks so much!

      Reply
  34. Lisa says

    July 6, 2017 at 8:04 am

    oh my! You turned my favorite salad into a dip!

    Reply
  35. Ben Mullen says

    July 6, 2017 at 7:51 am

    Very nice recipe, definitely saving! Cobb is not a style of salad I’ve tried yet but I’ll definitely try this one. Definitely going to tell my wife about this rubbermade containers! Thanks for this post!

    Reply
    • Sharon says

      July 7, 2017 at 5:32 am

      I think you’re gonna love it! And your wife is gonna be obsessed with these containers!

      Reply
  36. Trish says

    July 6, 2017 at 7:44 am

    This Cobb Salad looks delicious!! I also love the Rubbermaid tubs, will have to go and get me a few of these! 🙂

    Reply
    • Sharon says

      July 7, 2017 at 5:32 am

      Woohoo! You’re gonna love them both!

      Reply
  37. Harmony, Momma To Go says

    July 6, 2017 at 7:32 am

    this looks so amazing, I LOVE a cobb salad, plus Im a big fan of anything that can dip!

    Reply
    • Sharon says

      July 7, 2017 at 5:32 am

      Me too! Dips are the best!

      Reply

Trackbacks

  1. Avocado Lime Sorbet - CPA: Certified Pastry Aficionado says:
    July 13, 2018 at 12:02 pm

    […] Cobb Salad Dip […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

a trio of gingerbread souffles on a serving platter

Gingerbread Soufflé

apple cinnamon charlotte sitting on a plate with cinnamon sabayon sliced in half to reveal the apples in the center

Apple Cinnamon Charlotte

slice of pistachio loaf on a cutting board with the rest of the loaf in the background

Pistachio Loaf

close up of a slice of pumpkin crumb cake separated from the rest of the cake but not on a plate yet

Pumpkin Crumb Cake

close up of two brown sugar cinnamon cookie bars stacked on top of each other

Brown Sugar Cinnamon Cookie Bars

close up of a serving bowl with sage and brown butter mashed sweet potatoes

Sage & Brown Butter Mashed Sweet Potatoes

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

Breakfast
Appetizers
Entrees
Salads
Sides
Drinks
Desserts
Roundups
Holidays

Browse by Date

  • Home
  • About Me
  • Contact Me
  • Privacy Policy

holiday favorite

a plate with stacked strawberry white chocolate eclairs, shot from the front

Strawberry White Chocolate Eclairs

zoomed in shot of a piece of Vanilla Bean Cheesecake with a bite taken out of it with a plate of more cheesecake in the background, shot from the front

Vanilla Bean Cheesecake

raspberry lime macaron sandwich on a white plate with lime zest garnish

Raspberry Lime Macaron Sandwich

Peach & Goat Cheese Crostini on a platter topped with basil and balsamic vinaigrette, shot from a side angle

Peach & Goat Cheese Crostini (+wine pairing)

baked brie with roasted pears and walnuts on top

Roasted Pear Baked Brie

 

Beef Empanadas – flaky pie dough filled with cum Beef Empanadas – flaky pie dough filled with cumin-spiced beef and tomato mixture!

These are perfect for Cinco de Mayo, you guys! Small party-perfect size (makes about 20!) with super flavorful filling that's NOT spicy – everyone will love them! 😍

Made with my classic pie dough for the flakiest crust, then filled with seasoned beef, onions, and tomatoes!

Pro tip: Make sure to chill the dough before rolling it out – this lets it rest and firm up so it gets nice and flaky while baking!

Perfect for Cinco de Mayo parties, game day, meal prep, or anytime you want delicious hand-held snacks!

💬 Comment "EMPANADAS" for the recipe
💾 SAVE for party planning
📤 SHARE with someone who loves empanadas!

https://www.certifiedpastryaficionado.com/beef-empanadas
Apple Pie Sundae – cinnamon crumble ice cream to Apple Pie Sundae – cinnamon crumble ice cream topped with caramelized cinnamon apples, pie crust chips, and caramel sauce to make a fun way to eat your favorite pie! 

You guys, this is apple pie DECONSTRUCTED! All the flavors you love but in sundae form! 

I was inspired by a restaurant dessert but knew I could take it up a few notches! I added crispy pie crust chips and caramel sauce (because apples + caramel = perfection!), and the result is INCREDIBLE!

Pro tip: Use a cast-iron skillet to caramelize the apples – it gives them better color and flavor than a non-stick pan! And cook them just 8-10 minutes so they still have bite and aren't mushy!

Perfect for National Ice Cream Month, summer treats, fall desserts, or anytime you want apple pie without baking a whole pie! 🥧

💬 Comment "APPLESUNDAE" for the recipe
💾 SAVE for dessert inspiration
📤 SHARE with ice cream lovers!

https://www.certifiedpastryaficionado.com/apple-pie-sundae/
Chocolate Cream Pie – flaky pie crust baked to p Chocolate Cream Pie – flaky pie crust baked to perfection, filled with chocolate pudding, and topped with fresh whipped cream that won't wilt!

This is THE pie to make if you're trying to switch up your holiday traditions, you guys! Sometimes you need a break from pumpkin pie and pecan pie!

The genius secret? Unflavored gelatin in the whipped cream makes it stable so it won't wilt or melt – you can make this ahead!

Pro tip: Add the hot milk to the eggs VERY slowly or the eggs will scramble and the pudding will get lumpy!

Perfect for Thanksgiving, Christmas, Valentine's Day, Easter, or anytime you want chocolate cream perfection! 

https://www.certifiedpastryaficionado.com/chocolate-cream-pie

💬 Comment "CHOCPIE" for the recipe
💾 SAVE for holiday desserts
📤 SHARE with someone who loves chocolate pie!
Banana Bread Granola – oats tossed with pecans, Banana Bread Granola – oats tossed with pecans, walnuts, banana puree, honey, and cinnamon to make a crunchy snack that tastes (and smells!) just like banana bread! 🍌

I never thought homemade granola would be worth the effort, you guys! But the effort is minimal and the end result is SO worth it! 

My favorite part? The SMELL! When it bakes, the banana and cinnamon create an aroma almost exactly like baking banana bread – it's intoxicating!

Pro tip: You MUST use super ripe bananas for this recipe – they have more sugar so you don't need tons of honey!

Perfect for breakfast bowls, yogurt topping, snacking, or anytime you want banana bread in granola form! 

https://www.certifiedpastryaficionado.com/banana-bread-granola/

💬 Comment "GRANOLA" for the recipe
💾 SAVE for breakfast ideas
📤 SHARE with someone who loves banana bread!
Poblano Corn Chowder – a creamy corn chowder loa Poblano Corn Chowder – a creamy corn chowder loaded with poblano peppers, Yukon gold potatoes, and sharp cheddar cheese! 🌶️🌽

Cold weather means SOUP SEASON, you guys! And this chowder is the perfect comfort food! Made in a jiffy and super creamy without tons of heavy cream!

The secret? A roux thickens the chowder so regular milk makes it nice and creamy!
Pro tip: Don't skip the Yukon gold potatoes – they're much more tender and creamy than Russett or red potatoes!

Perfect for cold winter nights, cozy dinners, or anytime you need a warm hug in a bowl!

https://www.certifiedpastryaficionado.com/poblano-corn-chowder/
💬 Comment "CHOWDER" for the recipe
💾 SAVE for soup season
📤 SHARE with someone who loves soup!

Copyright © 2026 Certified Pastry Aficionado · Web Design by Viva la Violet

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.