holiday favorite

Pigs in a Blanket Wreath on parchment paper with thyme sprigs and a dish of dipping sauce in the center with cans of dr pepper and plates in the background, shot from a side angle

Pigs in a Blanket Wreath

Pecan Pie Brownies

zoomed in shot of orange-scented madelines on a white plate

Orange-Scented Madeleines

zoomed in shot of min fruit tarts, shot from a side angle

Classic Fruit Tarts

Berry Mimosas in flutes pictured with champagne and bowl of berries

Berry Mimosas

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CPA: Certified Pastry Aficionado

chicken and biscuits in a dutch oven overhead shot

Chicken and Dumplings

chicken entrees· Fall Flavors
November 2, 2022

Chicken and Dumplings – Fluffy dumplings are cooked in a pot of homemade creamy chicken soup, making for the ultimate comfort food. These Chicken and Dumplings have been a family favorite recipe every since last winter. It’s comforting, easy, and sooooo yummy. The hearty, rich soup is the perfect accompaniment to the fluff, buttery dumplings. You just can’t go wrong…
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close up of sweet potato sticky bun with marshmallow fluff

Sweet Potato Sticky Buns

dessert· doughnuts and sweet rolls· pastries
October 30, 2022

Sweet Potato Sticky Buns – Sweet dough is wrapped up with a sweet potato paste, baked in a gooey sauce, and then finished off with a homemade marshmallow fluff that get’s torched until lightly burnt on the outside. Sticky buns are a favorite of mine. I love the gooey, sticky tops and the chewy dough centers. But today I have…
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overhead shot of pumpkin churros on a plate of cinnamon sugar

Pumpkin Churros

dessert· Fall Flavors· pastries
October 23, 2022

Pumpkin Churros – Pumpkin choux dough is fried up in hot oil and then tossed in cinnamon sugar. Churros are one of those treats that taste incredible homemade. They aren’t dried out from being in a warmer all day, like they tend to be at amusement parks. When they are fresh from the fryer, they are crispy on the outside…
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close up of fried cheese curd getting dipped into homemade buttermilk ranch

Fried Cheese Curds with Buttermilk Ranch

appetizer· snacks· Tailgating Recipes
October 17, 2022

Fried Cheese Curds with Buttermilk Ranch – Cheese curds are dipped in a beer batter and fried to golden perfection. Served with a homemade buttermilk ranch made with chives, dill, and parsley. I hadn’t really made any fun homegating recipes for you this season so today’s is one you can serve for any watch party – football, baseball, basketball, heck,…
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front shot of bowl of loaded potato soup with shredded cheese and crispy bacon bits on top

Loaded Potato Soup

soup
October 13, 2022

Loaded Potato Soup – Creamy soup is loaded with chunks of potato, sour cream, cheddar cheese, and bacon. A sprinkling of diced scallions gives this soup the full loaded potato look and taste. Hello soup season! The weather has turned cool here so that means comfort food is on the stove and/or in the oven. And what’s more comforting than…
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overhead shot of slices of pear coffee cake

Pear Coffee Cake

cake· dessert· Fall Flavors· Holiday Favorites
October 10, 2022

Pear Coffee Cake – Slightly spiced coffee cake is sprinkled with fresh pears and topped with a cinnamon oatmeal streusel Pears just don’t get enough respect. Apples are the shining fruit of the fall season, but many don’t know that pears become perfectly ripe this time of year, too. I love pears but I am also guilty of not using…
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overhead shot of cheddar crusted apple pie with lattice crust

Cheddar Crusted Apple Pie

Fall Flavors· pie
October 4, 2022

Cheddar Crusted Apple Pie – A classic apple pie filling is loaded into a buttery cheddar cheese crust with a lattice pattern on top. You cannot go through fall without making a pie. It’s a must-do! This year, my family and I did some apple picking so we were primed for pie-making. I even have some apples leftover after making…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

a slice of apple cinnamon stuffed french toast on a plate with powdered sugae

Apple Cinnamon Stuffed French Toast

overhead shot of quinoa harvest salad on a plate

Quinoa Harvest Salad

slices of Pumpkin Banana Bread on a cotton napkin with walnuts sprinkled around and bananas in the background, shot from a side angle

Pumpkin Banana Bread

two pints of high road ice cream stacked on top of each other with glass dishes of apple pie sundaes next to them and an apple slice and a apple cut in half in front, shot from the front

Apple Pie Sundae

two stacked Cinnamon Chocolate Muffins and one muffin cut in half next to it and a pan of cinnamon chocolate muffins, shot from a side angle

Cinnamon Chocolate Muffins

Cinnamon Latte Whoopie Pies

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Goat Cheese & Honey Phyllo Triangles – Thin phyllo Goat Cheese & Honey Phyllo Triangles – Thin phyllo pastry is filled with goat cheese and honey, baked, and served with a honey syrup for dipping.

https://www.certifiedpastryaficionado.com/goat-cheese-honey-phyllo-triangles/
Chocolate Berry Cups – Homemade dark chocolate cup Chocolate Berry Cups – Homemade dark chocolate cups are filled with fresh berries and topped with a drizzle of dark chocolate. A healthier way to get your chocolate fix any time of the year!

https://www.certifiedpastryaficionado.com/chocolate-berry-cups/
Strawberry Layer Cake – Homemade strawberry cake, Strawberry Layer Cake – Homemade strawberry cake, entirely from scratch, layered with strawberry cream cheese into a perfect 3-layer cake.

https://www.certifiedpastryaficionado.com/strawberry-layer-cake/
Lemon Avocado Pasta Salad – Orzo pasta is tossed w Lemon Avocado Pasta Salad – Orzo pasta is tossed with fresh cherry tomatoes, creamy avocado, basil, olive oil, and fresh lemon juice to make a light, yet satisfying side dish for any meal.

https://www.certifiedpastryaficionado.com/lemon-avocado-pasta-salad/
Parmesan & Thyme Potatoes Au Gratin – Thinly slice Parmesan & Thyme Potatoes Au Gratin – Thinly sliced russet potatoes layered in a casserole dish with heavy cream, Parmesan cheese, and fresh thyme. This dish is so simple to make but is super impressive for any occasion!

https://www.certifiedpastryaficionado.com/parmesan-thyme-potatoes-au-gratin/

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