holiday favorite

Red Velvet Macarons - A classic french cookie made with a red velvet cookie and cream cheese filling. A elegant little dessert perfect for bridal showers and tea parties!

Red Velvet Macarons

a slice of chocolate cream pie with a bite out of it on a plate with more pie in the background, shot from the front

Chocolate Cream Pie

styled shot of Pistachio Biscotti on a table with shelled pistachios sprinkled around, shot from a side angle

Pistachio Biscotti

The Best Waffles

a plate with a slice of stone fruit tart and slices of fruit in the background, shot from the front

Stone Fruit Tart

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CPA: Certified Pastry Aficionado

plate of mini ham and cheese quiche with caramelized onions and a plan of quiche in the back

Mini Ham & Cheese Quiche with Caramelized Onions

appetizer· breakfast· breakfast casseroles· Easter· Holiday Favorites
April 13, 2017

Mini Ham and Cheese Quiche with Caramelized Onions – A mini, buttery pastry crust filled with a mixture of eggs, cream, diced ham, gruyere cheese, and caramelized onions. These small little quiche are perfect for serving at parties and brunches.  Oh man…Easter is almost here, guys! I am so ready to dig into some rich, creamy chocolate. I have a…
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styled shot of Traditional English Trifle

Traditional English Trifle

dessert· Easter· Holiday Favorites· Popular Recipes· Summertime Favorites
April 10, 2017

Traditional English Trifle – This traditional English trifle is a layered dessert made with ladyfingers soaked in sherry, fresh berries, vanilla pudding, and fresh whipped cream. The combination of these flavors and textures will blow you away! So much of what I learned about cooking comes from Food Network stars like Bobby Flay, Ina Garten, and Giada de Laurentiis. The…
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collage image of 30 Irresistible Springtime Sweets with descriptive text

30 Irresistible Springtime Sweets

Easter· round-up
April 6, 2017

Easter is next week, people! Next. Week. Are you panicking yet?? Have no fear! I am here to help you get your food preparations in order, specifically those foods on the sweet end of the spectrum. I have curated a list of some of the more delectable treats that are perfect for Easter, as well as your other Springtime events…
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a baking sheet of blueberry muffin tops

Blueberry Muffin Tops

breakfast· Easter· muffins· Summertime Favorites
April 3, 2017

Blueberry Muffin Tops – Everyone knows the best part of the blueberry muffin is the top. Why not make them just the way you like them – with just the tops! Follow this simple recipe and you’ll get perfectly fluffy, soft, and slightly crispy blueberry muffin tops. The countdown to Easter has begun! I’ve got tons of amazing recipes on…
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bowls of Warm Banana Pudding

Warm Banana Pudding (Southern Style)

dessert· Easter
March 30, 2017

Warm Banana Pudding – Made with pound cake, homemade vanilla pudding, sliced bananas and topped with toasted meringue, this Southern warm banana pudding taste so velvety smooth that you’ll never want to make another banana pudding ever again! The perfect dessert for the holidays! As you’ve probably heard me say before, moving to the South has broadened my tastes, without…
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plate of pecan sticky bun

Pecan Sticky Buns

breakfast· doughnuts and sweet rolls· Easter· Fall Flavors· Holiday Favorites
March 27, 2017

Pecan Sticky Buns – A super ooey, gooey, sticky bun made with brioche dough and tons of brown sugar and crunchy pecans. The flavor and texture of these buns will blow you away! If you’ve been following my posts from the last couple of weeks, you know that me and my husband just returned from a vacation in Boston. Boston…
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styled shot of a plate of Taco Spaghetti

Taco Spaghetti

beef entrees· pizza & pasta
March 23, 2017

Taco Spaghetti – A fun, new way to enjoy Taco Tuesday! Taco spaghetti is an easy weeknight meal that is perfect for the whole family! My weeknight meals are usually thrown together in a hurry. I have a crazy schedule (as I’m sure most of you do too!) so I never known when I’ll be home from work. So I…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

Apple Pie Cake

zoomed in shot of chocolate snickerdoodles on parchment paper with a spoon in front, shot from a side angle

Chocolate Snickerdoodles

close up pork chops on a plate with Dijon apple pan sauce on top and a rosemary garnish

Dijon Apple Pork Chops

autumn kale salad in a blue salad bowl

Autumn Kale Salad

plate of stack of pistachio pancakes with a bite of them on a fork with pistachios sprinkled around on a cloth napkin, shot from overhead

Pistachio Pancakes

zoomed in shot of a plate of stacked chocolate gingerbread truffles with one with a bite out of it, shot from a side angle

Chocolate Gingerbread Truffles

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Cannoli Cones – An easy way to make a homemade c Cannoli Cones – An easy way to make a homemade cannoli without the hassle of frying cannoli shells. Made with sugar ice cream cones which are stuffed with homemade cannoli cream and dipped in your favorite cannoli toppings. 

Recipe: http://www.certifiedpastryaficionado.com/cannoli-cones/
Fried Onion Petals – Sweet onion is sliced into Fried Onion Petals – Sweet onion is sliced into petals, seasoned, and fried until perfectly crispy. Served with homemade horseradish sauce.

The inspiration for this snack comes from the Bloomin’ Onion at Outback Steakhouse. Making a whole onion seems so intimidating so I never thought to make it at home. But then the thought came to me – why not fried them in little petals instead? They’re also easier to dip than onion rings.

Without further ado, here are the Fried Onion Petals: https://www.certifiedpastryaficionado.com/fried-onion-petals/
Goat Cheese Stuffed Chicken – Chicken breasts ar Goat Cheese Stuffed Chicken – Chicken breasts are stuffed with a garlic herb goat cheese and pan fried until they are cooked through. These are perfect for fun, yet easy weeknight dinner.

Recipe: https://www.certifiedpastryaficionado.com/goat-cheese-stuffed-chicken/
Double Chocolate Biscotti – Chocolate cookies ar Double Chocolate Biscotti – Chocolate cookies are loaded with chocolate chips and baked twice to make them extra crispy and perfect for dunking into your favorite hot beverage.

Biscotti is the dessert I never knew I needed. I discovered them in college when I craved a snack while studying for finals. I bought a biscotti at the library coffee shop and dunked it in my coffee. The cookie that I thought was too crunchy suddenly turn soft and chewy. Yum!

Those memories inspired me to make my own biscotti. First, I made these gingerbread biscotti. And then I made this pistachio version. Now, I’m recreating the biscotti I first had many years ago – Double Chocolate Biscotti.

RECIPE: https://www.certifiedpastryaficionado.com/double-chocolate-biscotti/
Classic Fruit Tarts – Rich vanilla pastry cream Classic Fruit Tarts – Rich vanilla pastry cream is filled into a buttery mini tart shell and covered with fresh fruit.

I decided to share a recipe that is (1) perfect to serve during the holidays and (2) absolutely gorgeous to look at. And with that, I present to you my Classic Fruit Tarts!

https://www.certifiedpastryaficionado.com/classic-fruit-tarts/

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