Croissant French Toast – Mini croissants are dipped in a rich custard and fried until crisp on the outside and…
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Orange Vanilla Scones
Orange Vanilla Scones – Light, sweet scones are flavored with orange zest and vanilla bean to make for a perfect…
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Beignets
Beignets – Traditional New Orleans fried dough covered in powdered sugar and served fresh from the fryer. These chewy, yet…
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Cranberry Orange Overnight Oats
Cranberry Orange Overnight Oats – Rolled oats and chia seeds are soaked in milk, vanilla Greek yogurt, orange zest, and…
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Easy Ham & Cheese Pastry Rolls
Easy Ham & Cheese Pastry Rolls – Puff pastry is layered with Dijon mustard, ham, and cheddar cheese, rolled and…
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Split Buns with Cream and Jam
Split Buns with Cream and Jam – Soft, enriched buns are split in half and stuffed with raspberry jam and…
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Chocolate Cinnamon Babka
Chocolate Cinnamon Babka – Brioche dough is braided with a swirl of chocolate and cinnamon and baked to perfection to…
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