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CPA: Certified Pastry Aficionado

Mint Chocolate Fudge Cookies

Mint Chocolate Fudge Cookies

Cookies· dessert· Easter· Holiday Favorites
March 2, 2023

Mint Chocolate Fudge Cookies – Chewy chocolate cookies are topped with a thin layer of mint buttercream and a dollop…
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Raspberry Chocolate Molten Cakes

Raspberry Chocolate Molten Cakes

cake· dessert· Holiday Favorites· Valentine's Day
February 15, 2023

Raspberry Chocolate Molten Cakes – Small raspberry chocolate molten cakes are made in muffins tins to make them the perfect…
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Cherry Almond Soufflé

Cherry Almond Soufflé

dessert· Holiday Favorites· Valentine's Day
February 10, 2023

Cherry Almond Soufflé – Light almond cake sits atop a cherry compote that makes for a lovely, balanced dessert. We…
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Banana Chocolate Chip Cookies

Banana Chocolate Chip Cookies

Cookies· dessert
January 22, 2023

Banana Chocolate Chip Cookies – Banana cookies loaded with candied walnuts and covered in regular and large semi-sweet chips Today’s…
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Pistachio Loaf

Pistachio Loaf

bread· breakfast· cake· dessert· Easter· Fall Flavors· Holiday Favorites· pastries· snacks
January 15, 2023

Pistachio Loaf – Real pistachios are ground and added to olive oil, eggs, sugar, flour, and a hint of almond…
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Salted Caramel Banana Cream Puffs

Salted Caramel Banana Cream Puffs

dessert· Easter· Holiday Favorites· pastries
December 29, 2022

Salted Caramel Banana Cream Puffs – Homemade choux puffs are filled with fresh whipped cream, a slice of banana and…
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Mocha Trifle

Mocha Trifle

dessert
December 15, 2022

Mocha Trifle– A layered trifle with coffee vanilla pudding, dark chocolate cake, and whipped cream and topped with crushed almond…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

close up of apple pie slide doughnut sitting on a tray with other doughnuts

Apple Pie Slider Doughnuts

zoomed in shot of cut up apple cider caramels

Apple Cider Caramels

portion of sweet potato gratin being removed from casserole dish, revealing gooey center

Sweet Potato Gratin

a hand holding up a cinnamon bun soft pretzel

Cinnamon Bun Soft Pretzels

a slice of chocolate pecan pie on a plate with another plate of pie in the background, shot from a side angle

Chocolate Pecan Pie

styled shot of Turkey Noodle Soup

Turkey Noodle Soup

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

Berry Mimosas in flutes pictured with champagne and bowl of berries

Berry Mimosas

plate of mini ham and cheese quiche with caramelized onions and a plan of quiche in the back

Mini Ham & Cheese Quiche with Caramelized Onions

Peppermint Shortbread Bites

a glass dish with pumpkin cinnamon rolls in it with some missing from the center and a spatula with a pumpkin the background, shot from a side angle

Pumpkin Cinnamon Rolls

apple cinnamon monkey bread with a chunk out of it and sliced apples in front, shot from a side angle

Apple Cinnamon Monkey Bread

 

Chinese BBQ Pork Tenderloin – marinated in a swe Chinese BBQ Pork Tenderloin – marinated in a sweet hoisin sauce, then roasted and broiled to sticky, glazed perfection!

Pork tenderloin is one of my favorite proteins, you guys! It's tender like filet mignon, lean like chicken, and SO affordable. This Chinese BBQ version is absolutely INCREDIBLE! Sweet, beautifully spiced, and that glaze? AMAZING!

The secret? A 4-8 hour marinade that makes the pork extra tender and deeply flavored. Then we roast + broil for that sticky, caramelized exterior!

Pro tip: Use a broil-safe pan and watch it closely under the broiler – it can char FAST!

Perfect over rice with pickled cucumbers or stuffed inside homemade bao buns! Asian takeout at home has never been easier! 

💬 Comment "CHINESEPORK" for the recipe
💾 SAVE for weeknight dinner inspo
📤 SHARE with someone who loves Asian food!

https://www.certifiedpastryaficionado.com/chinese-bbq-pork-tenderloin/

#ChineseBBQPork #PorkTenderloin #AsianRecipes #ChineseFood #CharSiu #DinnerIdeas #TakeoutAtHome #EasyDinners #HoisinSauce #AsianCooking #PorkRecipes
Creamy Skillet Corn Dip – fresh corn mixed with Creamy Skillet Corn Dip – fresh corn mixed with jalapeños, cream cheese, sour cream, and melty Monterrey Jack cheese! 🌽🧀

This is THE ultimate party dip, you guys! Sweet fresh corn + hint of spice + THREE creamy cheeses = pure heaven! Plus you cook AND serve it in the same skillet. Talk about a dream come true! 

The secret? FRESH corn kernels! They have a bite and sweetness you just don't get from canned or frozen. Trust me on this one!

Pro tip: Mix everything in a separate bowl first – way easier than trying to stir in the hot skillet!

Perfect for game day, summer BBQs, taco night, or honestly anytime you need a crowd-pleasing dip! 

💬 Comment "CORNDIP" for the recipe
💾 SAVE this for your next gathering
📤 SHARE with someone who loves dip!

#CreamySkilletCornDip #CornDip #PartyDip #GameDayFood #SummerAppetizers #FreshCorn #MonterreyJack #JalapenoDip #SkilletRecipes #CreamCheeseDip #TailgatingFood #BBQAppetizers #CrowdPleasers #DipRecipes #EasyAppetizers
Authentic Spanish Ham & Cheese Croquettes (Croquet Authentic Spanish Ham & Cheese Croquettes (Croquetas) – crispy fried dumplings with prosciutto, Manchego cheese, and a creamy bechamel base!

These are the ultimate party appetizer and taste exactly like what you'd get at a tapas bar in Madrid! Crispy golden exterior meets gooey, cheesy center. That cheese pull is UNREAL!

Perfect for tapas night, game day, or any party. Frying tips included so don't be scared – just heat your oil for 10+ minutes and don't overcrowd the pan!

Pro tip: Chill the dough for 2+ hours before frying or it'll fall apart!

💬 Comment "CROQUETA" for the full recipe
💾 SAVE this for your next party
📤 SHARE with someone who loves Spanish food!

https://www.certifiedpastryaficionado.com/ham-cheese-croquettes-croquetas/

#HamCheeseCroquettes #Croquetas #SpanishFood
3-Ingredient Oreo Truffles 😍 One of my favorit 3-Ingredient Oreo Truffles 😍

One of my favorite go-to recipes! I inherited this from my old roommate back in college. She made them for me once and they suddenly took over my life, you guys! I seriously ate like 10 in one sitting. It was that day that I discovered what heartburn was! 

THE RECIPE (makes 48 truffles):

Ingredients:
-1 package Oreos (36 cookies)
-1 package (12 oz) chocolate chips
-1 package (8 oz) cream cheese

Instructions:
1️⃣ Take cream cheese out of fridge to warm slightly (NOT room temp!)
2️⃣ Crush Oreos into crumbs in food processor. Save 1/4 cup for topping
3️⃣ Mix Oreo crumbs + cream cheese with your HANDS until it forms a dough
4️⃣ Roll into balls using teaspoon or melon baller
5️⃣ Chill 10 minutes
6️⃣ Melt chocolate chips in microwave (30-sec increments)
7️⃣ Dip balls in chocolate, let excess drip off
8️⃣ Sprinkle with reserved Oreo crumbs
9️⃣ Chill 1 hour before serving
🔟 Store in fridge!

Save & Share!

#oreotruffles #easydesserts #oreorecipes #nobakedesserts 

https://www.certifiedpastryaficionado.com/3-ingredient-oreo-truffles
Well, if you're struggling this morning like I am, Well, if you're struggling this morning like I am, I have the perfect treat to get you moving and grooving!

Almond croissants are, by-far, my favorite pastry, you guys! I love the rich almond filling and the crunch you get from the sliced almonds on top. 

The secret to easy almond croissants? We're using store-bought croissants! Because the filling takes its own time to make, I see no benefit in making these more complicated by making your own croissants, as well. But if that's what you wanna do, you definitely can. I'm just here to assure you that it's definitely not necessary!

Perfect for impressing brunch guests, treating yourself on a lazy Sunday, or bringing bakery vibes into your own kitchen!

https://www.certifiedpastryaficionado.com/almond-croissants/

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