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CPA: Certified Pastry Aficionado

Pumpkin Tres Leches

Pumpkin Tres Leches

cake· dessert· Fall Flavors· Holiday Favorites
October 1, 2020

Pumpkin Tres Leches – Pumpkin cake is soaked in a mixture of tres leches (three milks), and covered with cinnamon…
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Candied Pecans

Candied Pecans

candy· Fall Flavors· Holiday Favorites· snacks
September 28, 2020

Candied Pecans – Pecans are coated in cinnamon sugar and then baked until crispy A couple months ago, I was…
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Maple Pecan Scones

Maple Pecan Scones

breakfast· Easter· Fall Flavors· Holiday Favorites· pastries
September 24, 2020

Maple Pecan Scones – Fluffy cream scones loaded with pecans and covered in maple icing Fall is officially here! Not…
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The Best Waffles

The Best Waffles

breakfast· Easter· Holiday Favorites
September 21, 2020

The Best Waffles – These buttery, sweet waffles are made with simple ingredients but packed with tons of flavor! OK…
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Banana Bread Doughnuts

Banana Bread Doughnuts

breakfast· cake· doughnuts and sweet rolls· Easter· Fall Flavors· Holiday Favorites
August 20, 2020

Banana Bread Doughnuts – Cakey baked doughnuts made of banana bread batter and dipped in a brown butter frosting and…
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Butter Pecan Macarons

Butter Pecan Macarons

Cookies· dessert· Easter· Holiday Favorites
August 13, 2020

Butter Pecan Macarons – Classic French macarons are baked with crumbled pecans on top and filled with a nutty cream…
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Pistachio Pancakes

Pistachio Pancakes

breakfast· Easter· Fall Flavors· Holiday Favorites
June 15, 2020

Pistachio Pancakes – Buttermilk pancakes are made with ground pistachios and a hint of almond extract to make for a…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

styled shot of Sweet Yeast Rolls on a plate with a bowl of Whipped Pumpkin Butter and a basket of rolls and a pumpkin in the background, shot from a side angle

Sweet Yeast Rolls with Whipped Pumpkin Butter

plate of stack of pistachio pancakes with a bite of them on a fork with pistachios sprinkled around on a cloth napkin, shot from overhead

Pistachio Pancakes

staged shot of pumpkin cinnamon crunch muffins with sprinkled pecans and pumpkins in the background, shot from a side angle

Pumpkin Cinnamon Crunch Muffins

picture of apple pecan farro salad served on a white plate

Apple Pecan Farro Salad

caramel macchiato cupcakes some drizzled with caramel sauce, shot from the front

Caramel Macchiato Cupcakes

close up of two brown sugar cinnamon cookie bars stacked on top of each other

Brown Sugar Cinnamon Cookie Bars

ORDER MY NEW COOKBOOK NOW!

photo of entertaining made easy cookbook available for preorder now

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holiday favorite

a plate of BLT benedicts on a cloth napkin with half a lemon in the background, shot from a side angle

BLT Benedict

Pecan Pie Brownies

photo of creme brulee doughnuts stacked together with the top doughnut missing a bite

Crème Brûlée Doughnuts

close up of a mint chocolate fudge cookie surrounded by chocolate chips

Mint Chocolate Fudge Cookies

zoomed in shot of orange-scented madelines on a white plate

Orange-Scented Madeleines

 

Mango Coconut Sticky Rice – sushi rice cooked wi Mango Coconut Sticky Rice – sushi rice cooked with coconut milk and fresh mango for a tropical side dish! 🥭

This is a SAVORY version of the sweet Thai dessert, you guys! I created this to stay in the savory spectrum so you can serve it with any entree during the week! 

The rice cooker does ALL the work! Just add everything, press start, and walk away!

Pro tip: I love the texture of mango as it cooks with the rice, but if you prefer fresh mango chunks, add them after the rice is done!

Perfect for pairing with grilled chicken, fish, tacos, or any Caribbean-inspired meal! 🌴
💬 Comment "MANGORICE" for the recipe
💾 SAVE for tropical dinners
📤 SHARE with someone who loves mango!

https://www.certifiedpastryaficionado.com/mango-coconut-sticky-rice-giveaway/
Peanut Butter Banana Bites – sliced bananas topp Peanut Butter Banana Bites – sliced bananas topped with peanut butter and dipped in chocolate! A yummy, guilt-free treat that's great fresh or frozen!

I was inspired by those frozen chocolate-covered bananas from Disney World, you guys! I added peanut butter because I LOVE peanut butter, banana, and chocolate together!

Once I made these, I discovered I love them better FRESH instead of frozen! The banana flavor is way more present when they're fresh!

Pro tip: Cut your banana slices thick to make them easier to dip in chocolate – thin slices fall apart!

Perfect for satisfying chocolate cravings, healthy snacking, or anytime you want a guilt-free treat! 

💬 Comment "PBBITES" for the recipe
💾 SAVE for healthy treats
📤 SHARE with someone who loves PB + chocolate!

https://www.certifiedpastryaficionado.com/peanut-butter-banana-bites/
Rice Cooker Spanish Rice – jasmine rice cooked w Rice Cooker Spanish Rice – jasmine rice cooked with chicken broth, tomatoes, onions, and spices! The rice cooker does ALL the work!

I always burned rice on the stove, you guys! No matter what I did! But since using a rice cooker almost a decade ago, my rice comes out perfectly fluffy every time!

Just throw all the ingredients in, turn it on, and walk away! The work is done for you!

Pro tip: Make sure to include some of the tomato juice when measuring – we need it to help cook the rice properly!

Perfect for taco night, burrito bowls, fajitas, or anytime you want flavorful rice without the fuss! 

💬 Comment "SPANISHRICE" for the recipe
💾 SAVE for easy dinners
📤 SHARE with someone who burns rice!

https://www.certifiedpastryaficionado.com/rice-cooker-spanish-rice
Easy Ravioli Lasagna – meat sauce, cheese raviol Easy Ravioli Lasagna – meat sauce, cheese ravioli, and mozzarella layered to make the easiest baked pasta dish! 

You guys have LOVED my easy dinner recipes lately, so here's another one! This lasagna cuts prep time in half while keeping all the same flavors and textures you love! 

The genius shortcut? Frozen cheese ravioli = no boiling pasta + no mixing ricotta! The ravioli cooks in the oven and the cheese filling acts as the ricotta layer!

Pro tip: Drain the beef well after cooking before adding sauce – otherwise it'll be too greasy!

Perfect for weeknight dinners, family meals, potlucks, or anytime you want lasagna without the fuss! 

💬 Comment "RAVIOLI" for the recipe
💾 SAVE for easy dinners
📤 SHARE with someone who needs this!

https://www.certifiedpastryaficionado.com/easy-ravioli-lasagna/

#Lasagna #RavioliLasagna #EasyDinner #BakedPasta #PastaRecipe #FamilyDinner #ComfortFood #ItalianFood
Easy Homemade Refrigerator Pickles – classic dil Easy Homemade Refrigerator Pickles – classic dill pickles made with garlic and dill that cure right in your fridge! No canning required!

I never thought I'd want to make my own pickles, you guys, but then I tried homemade pickles at a restaurant and was BLOWN AWAY! They were super salty but not as vinegary as store-bought, still super green, and SO crunchy!

The best part? No intimidating canning process! These refrigerator pickles cure in your fridge and are ready in just 2 days!

Pro tip: Cut the ends off your cucumbers first – the ends have enzymes that make them soft during pickling!

Perfect for Memorial Day, summer BBQs, picnics, or anytime you want restaurant-quality pickles at home! 

💬 Comment "PICKLES" for the recipe
💾 SAVE for summer entertaining
📤 SHARE with someone who loves pickles!

https://www.certifiedpastryaficionado.com/easy-homemade-refrigerator-pickles/
#Pickles #HomemadePickles #RefrigeratorPickles #DillPickles #PickleRecipe

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