Greek Lemon Potatoes – Yukon gold baby potatoes are cooked in a mixture of garlic, lemon juice, chicken broth, and a secret ingredient to make for the best roasted potatoes you’ve ever had! Lately, we’ve been in a dinner rut, which I am sure is something you’ve all been going through as well. You have your main go-to recipes and…
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Greek Lemon Potatoes
Carrot Raisin Muffins
Carrot Raisin Muffins – Tall, fluffy carrot muffins are studded with golden raisins and chopped walnuts to make a hearty, spiced muffin perfect for any time of day Today’s recipe is just in time for Easter. When I think of Easter recipes, I gravitate towards carrot cake. The Easter Bunny likes his sweets too and I imagine carrot cake is…
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Apple Pecan Farro Salad
Apple Pecan Farro Salad – Tender farro grains are tossed with a homemade apple cider vinaigrette, pecans, dried cranberries, and spring greens. After a little hiatus, I am back! Turns out adding one more kid into the mix (along with a more demanding job and a ongoing pandemic) started to take a toll on my schedule. For the sake of…
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Goat Cheese & Honey Phyllo Triangles
Goat Cheese & Honey Phyllo Triangles – Thin phyllo pastry is filled with goat cheese and honey, baked, and served with a honey syrup for dipping. Today’s recipe is inspired by a dessert I tried not too long ago. It was super simple – goat cheese wrapped in phyllo, baked, and then served with a drizzle of honey syrup. Despite…
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Sticky Toffee Pudding
Sticky Toffee Pudding – A brown sugar cake made with dates is soaked in a homemade toffee sauce to make this traditional British dessert As you can imagine, this pandemic had led me to find so many new shows to binge on TV. My latest obsession is the Great British Baking Show. Have you seen it? So many people had…
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Sage & Brown Butter Mashed Sweet Potatoes
Sage & Brown Butter Mashed Sweet Potatoes – Sweet Potatoes are mashed together with chopped sage and browned butter. Thanksgiving is just a few days away. Can you believe it?! This year has been so odd. Staying at home so much has me all confused about the seasons and holidays. It feels like Thanksgiving has come out of nowhere! Earlier…
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French Onion Soup
French Onion Soup – Caramelized onions create the base for this soup, which is served with a crouton and melted Gruyere cheese on top Soup is one of those foods that I didn’t really enjoy until I was older. Other than chicken noodle soup, I didn’t really have much soup growing up, and even that kind of soup was a…
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