holiday favorite

Red Velvet Macarons - A classic french cookie made with a red velvet cookie and cream cheese filling. A elegant little dessert perfect for bridal showers and tea parties!

Red Velvet Macarons

a bowl of Butterscotch Vanilla Bean Sauce with a spoon in it and a bowl of brown sugar with a spoon in it on a cloth napkin, shot from a side angle

Butterscotch Vanilla Bean Sauce

puff pastry filled with chicken a la king

Chicken a la King

brooklyn blackout cupcakes

Brooklyn Blackout Cupcakes

plate of Pumpkin Cheesecake Macarons with a gourd in the background, shot from the front

Pumpkin Cheesecake Macarons

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CPA: Certified Pastry Aficionado

chicken tzatziki wrap on a blue plate

Chicken Tzatziki Wraps

sandwiches & wraps
August 18, 2023

Chicken Tzatziki Wraps – Oven-roasted Greek chicken is carved and loaded into a flatbread pita with homemade tzatziki sauce, feta cheese, red onion, and tomatoes. I love love love Greek and Mediterranean food. It’s just so flavorful without being heavy. I have made quite a few dishes inspired by foods from that part of the world and today I have…
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bourbon peach smash photo shot from above angle to show the garnishes

Bourbon Peach Smash

drinks· Summertime Favorites· Tailgating Recipes
August 14, 2023

Bourbon Peach Smash – Fresh peaches are smashed with mint leaves, bourbon whiskey, and a little honey and then served over ice with ginger beer. Today is another peach-centered recipes. After all, peaches are tasting soo good this time of year! This recipe makes good use of the fresh peaches because it just does not taste the same with canned…
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a slice of peach upside down cake on a white plate with the rest of the cake in the background

Peach Upside-down Cake

cake· dessert· Fall Flavors· Summertime Favorites
August 11, 2023

Peach upside-down Cake – Fresh peaches are baked under an almond-flavored cake and then inverted to reveal perfectly cooked peaches on top The peaches are at peak ripeness right now so I’ve been buying tons of them every weak so we can make the most of their incredible flavor. Many we eat fresh but we also love baking and making…
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Pesto cheese roll sitting on a wooden plate with marinara sauce in the background for dipping

Pesto Cheese Rolls

appetizer· bread· Easter· Holiday Favorites· pizza & pasta· Tailgating Recipes
August 7, 2023

Pesto Cheese Rolls – Homemade yeasted dough is rolled with mozzarella and pesto and baked until golden brown. It’s just like a cinnamon roll but savory! On a recent trip to Michigan, I tried something new – Pesto Cheese Rolls. I was floored by the cheesiness and incredible flavor of the pesto. But even more, I was amazed that I…
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overhead shot of raspberry chocolate chip cookies surrounded by crushed raspberries and chocolate chips

Raspberry Chocolate Chip Cookies

Cookies· dessert· Valentine's Day
August 4, 2023

Raspberry Chocolate Chip Cookies – Homemade chocolate chip cookies are taken up a notch with the use of freeze-dried raspberries. The combination of the tart raspberries is the perfect pairing with the semi-sweet chocolate. Who doesn’t love a chocolate chip cookie? I would say it’s one of the more universally loved cookies. I have yet to find a person who…
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peanut butter explosion milkshake in a mason jar glass with a reeses pieces candy rim

Peanut Butter Explosion Milkshake

dessert· drinks· ice cream· National Ice Cream Month
July 31, 2023

Peanut Butter Explosion Milkshake – A homemade milkshake loaded with peanut butter and decorated with Reese’s Pieces and Reese’s Peanut Butter Cup! Sadly, today is the last recipe we have for National Ice Cream Month. I’ve had such a blast creating and sharing new ice cream and frozen treats with you all this month. But I am ready to get…
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close up of a massive tiramisu sundae in a goblet with a spoon

Tiramisu Sundae

ice cream· National Ice Cream Month
July 24, 2023

Tiramisu Sundae – Vanilla bean ice cream is placed on top of coffee-soaked lady fingers and finished with mascarpone whipped cream and a cocoa powder dusting I am OBSESSED with coffee and ice cream. Sometimes, I’ll just have coffee ice cream, but other times, I am pouring some hot coffee over cold vanilla ice cream . I just love how…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

close up pork chops on a plate with Dijon apple pan sauce on top and a rosemary garnish

Dijon Apple Pork Chops

a stack of Pumpkin Chocolate Chip Cookies and individual cookies on a sheet pan with chocolate chips around them and a stack of pumpkins in the background, shot from a side angle

Pumpkin Chocolate Chip Cookies

overhead shot of slices of pear coffee cake

Pear Coffee Cake

Candied Pecans

a stack of three pumpkin oatmeal cream pies on cotton napkins with a platter behind it with more pies in the background, shot from the front

Pumpkin Oatmeal Cream Pies

sweet potato biscuits on parchment paper with butter to the side and a cast iron pan of more biscuits in it, shot from a side angle

Sweet Potato Biscuits

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Goat Cheese & Honey Phyllo Triangles – Thin phyllo Goat Cheese & Honey Phyllo Triangles – Thin phyllo pastry is filled with goat cheese and honey, baked, and served with a honey syrup for dipping.

https://www.certifiedpastryaficionado.com/goat-cheese-honey-phyllo-triangles/
Chocolate Berry Cups – Homemade dark chocolate cup Chocolate Berry Cups – Homemade dark chocolate cups are filled with fresh berries and topped with a drizzle of dark chocolate. A healthier way to get your chocolate fix any time of the year!

https://www.certifiedpastryaficionado.com/chocolate-berry-cups/
Strawberry Layer Cake – Homemade strawberry cake, Strawberry Layer Cake – Homemade strawberry cake, entirely from scratch, layered with strawberry cream cheese into a perfect 3-layer cake.

https://www.certifiedpastryaficionado.com/strawberry-layer-cake/
Lemon Avocado Pasta Salad – Orzo pasta is tossed w Lemon Avocado Pasta Salad – Orzo pasta is tossed with fresh cherry tomatoes, creamy avocado, basil, olive oil, and fresh lemon juice to make a light, yet satisfying side dish for any meal.

https://www.certifiedpastryaficionado.com/lemon-avocado-pasta-salad/
Parmesan & Thyme Potatoes Au Gratin – Thinly slice Parmesan & Thyme Potatoes Au Gratin – Thinly sliced russet potatoes layered in a casserole dish with heavy cream, Parmesan cheese, and fresh thyme. This dish is so simple to make but is super impressive for any occasion!

https://www.certifiedpastryaficionado.com/parmesan-thyme-potatoes-au-gratin/

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