holiday favorite

zoomed in shot of a piece of Vanilla Bean Cheesecake with a bite taken out of it with a plate of more cheesecake in the background, shot from the front

Vanilla Bean Cheesecake

side shot of banana bread doughnuts on a purple plate with more doughnuts in the background

Banana Bread Doughnuts

zoomed in shot of a Rum Cake surrounded with raspberries on top of a cloth napkin, shot from the front

Rum Cake

Sausage Egg & Cheese Pastry Muffins on a platter with a sprig of rosemary, shot from a side angle

Sausage, Egg, & Cheese Pastry Muffins

a plate with stacked strawberry white chocolate eclairs, shot from the front

Strawberry White Chocolate Eclairs

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CPA: Certified Pastry Aficionado

two glasses of strawberry peach sangria topped with mint with whole strawberries around the cups, shot from a side angle

Strawberry Peach Sangria

drinks· Easter· Popular Recipes· Summertime Favorites· Tailgating Recipes
May 27, 2019

Strawberry Peach Sangria – Fresh strawberries and peaches are added to white white, brandy, and lemon lime soda to make for a refreshing cocktail perfect for summer! Ah sangria…Or what I like to call Boozy Fruit Salad. It’s one my my favorite cocktails. I mean, fruit and chilled wine? What’s there not to love about that?! But there was a…
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three slices of salmon on a platter with creamy dill sauce topped with lemon slices with sprigs of dill placed around them, shot from a side angle

Creamy Dill Salmon

seafood entrees
May 23, 2019

Creamy Dill Salmon – The easiest, most delicious salmon you’ll ever make! Pan fried salmon covered in a creamy, lemon dill sauce that made with only three ingredients. Fish is something that we never used to cook much at home. It’s probably because I didn’t eat too much of it when I was growing up. But now, we are a…
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stacked cookies & cream macarons side by side, shot from overhead

Cookies & Cream Macarons

Cookies· dessert· Popular Recipes
May 20, 2019

Cookies & Cream Macarons – A classic French cookie, with a cookies & cream twist. Made from a classic French macarons recipe with chocolate cookie crumbs added to the shell recipe and filled with a cookies & cream buttercream With every successful new recipe, I immediately start to think about what new variations I can make of that recipe. For macarons…
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Ahi Tuna Poke Stack on a plate drizzled with poke sauce, shot from a side angle

Ahi Tuna Poke Stack

seafood entrees
May 17, 2019

Ahi Tuna Poke Stack – Sticky sushi rice, topped with pickled onions, diced avocado, and fresh ahi tuna tossed in a poke sauce Man, I cannot believe my little baby girl it almost 10 months old! I can’t help but reflect on how far we’ve all come and how much our life has changed for the better. Sometimes, I reflect on…
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two open face pork gouda burgers with caramelized onions on it with mayo on the other side of the bun on top of a cloth napkin, shot from a side angle

Pork Gouda Burgers

entrees· pork entrees· sandwiches & wraps· Summertime Favorites
May 13, 2019

Pork Gouda Burgers – Burgers made from ground pork and topped with smoked gouda cheese, caramelized onions, and homemade garlic aioli.  Summertime is coming and that means that good food is upon us. Not since the holidays has there been a revolving door of great food at our house. That’s about to change! In the summer, it seems like our…
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Mini Chocolate Chip Cookie Dough Cheesecakes on a wooden platter with chocolate chips sprinkled around them, shot from a side angle

Mini Chocolate Chip Cookie Dough Cheesecakes

cake· dessert
May 9, 2019

Mini Chocolate Chip Cookie Dough Cheesecakes – Creamy mini cheesecakes sprinkled with mini chocolate chips and a surprise cookie dough center Mmm cookie dough. Mmm cheesecake. Mmm…cookie dough cheesecake?! Oh my my my! How did you get so lucky??? I’ll tell you how…because this girl is OBSESSED with all things cookie dough so why wouldn’t I put cookie dough in cheesecake?…
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a bowl of asparagus risotto with a spoon in it, shot from overhead

Asparagus Risotto

Easter· Popular Recipes· sides
May 6, 2019

Asparagus Risotto – Creamy, cheesy homemade risotto is taken up a notch with the addition of crispy asparagus  Risotto is one of the first “fancy” dishes I learned to make. I watched a lot of Food Network growing up and risotto was regularly featured on Everyday Italian with Giada De Laurentiis. She always presented it as a dish that was…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

overhead shot of pumpkin churros on a plate of cinnamon sugar

Pumpkin Churros

styled shot of a stack of chocolate pecan pie cheesecake bars

Chocolate Pecan Pie Cheesecake Bars

Butterscotch Pear Turnovers on a baking sheet with parchment paper, shot from overhead

Butterscotch Pear Turnovers

autumn kale salad in a blue salad bowl

Autumn Kale Salad

styled shot of Sweet Yeast Rolls on a plate with a bowl of Whipped Pumpkin Butter and a basket of rolls and a pumpkin in the background, shot from a side angle

Sweet Yeast Rolls with Whipped Pumpkin Butter

sweet potato biscuits on parchment paper with butter to the side and a cast iron pan of more biscuits in it, shot from a side angle

Sweet Potato Biscuits

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This Cranberry Apple Crumble is my absolute favori This Cranberry Apple Crumble is my absolute favorite alternative to apple pie - and here's why you're gonna love it too!

First of all, let's be real... making pie is SUCH a process. Make dough, chill dough, roll out dough, make filling, create pretty top crust, bake. It's just too much, especially during the holidays! And don't even get me started on that first slice that NEVER comes out pretty. I usually keep it for myself to save the embarrassment 😅

But THIS? This is SO much easier! It's the same balance of fruit and carbs you crave in a pie but with like half the effort. Plus it's scoopable, so no messy slicing! Hallelujah!

The cranberries pair SO beautifully with the apples - I've been embracing cranberries a lot more this year and I'm so glad I did! The tart berries balance perfectly with the sweet apples and that buttery crumble topping.

A few tips that will help you:
1️⃣ Slice the apples, don't dice them - better apple to cranberry ratio
2️⃣ Fresh or frozen cranberries work! DO NOT use dried
3️⃣ Let the crumb mixture chill for at least 10 minutes so it hardens up
4️⃣ Granny Smith apples hold their texture perfectly when baked

This crumble is warm, comforting, and absolutely irresistible. The only thing that can make it better is that generous scoop of vanilla ice cream melting on top! 🤤
Perfect for Thanksgiving, Christmas, or honestly any time you want something delicious without all the pie stress!

Want the full recipe? 💌 Comment "CRUMBLE" below and I'll send you the link!

#AppleCrumble #HolidayBaking #EasyDesserts #AppleDesserts #CranberryDessert  #DessertRecipes #ComfortFood #AppleRecipes
Okay so I need to talk to you about these Salami & Okay so I need to talk to you about these Salami & Cheese Rolls because they're basically my new obsession! 

I've been on a serious bread-making kick lately (there's just something about that smell, you know?!) and these rolls are EVERYTHING. They're kinda like stromboli but with way more bread, which honestly is exactly how I like it!

Here's what makes them SO good:
🔥 Light on the filling, HEAVY on that chewy bread
🔥 Stuffed with salami, mozzarella, and fresh basil
🔥 Topped with cherry tomatoes and rosemary
🔥 Served with a parmesan herb dipping oil that will BLOW YOUR MIND

Guys, about that dipping oil... I'm telling you right now it's NOT optional. That spicy, garlicky, herby goodness takes these rolls to a whole other level. Trust me on this!

The best part? These are surprisingly easy to make! You can even use store-bought pizza dough if you're short on time (though I give you my homemade recipe too because that fresh bread smell is unbeatable).

Perfect for game day, parties, or honestly just because it's Tuesday and you deserve something delicious!

Want the full recipe? Comment 'ROLLS' and I'll send you the link!

#SalamiCheeseRolls #HomemadeBread #BreadRecipe #Stromboli #GameDayFood #AppetizersRecipe #ItalianFood
These Strawberry White Chocolate Eclairs are WAY e These Strawberry White Chocolate Eclairs are WAY easier to make than you'd think!

I know what you're thinking - "Sharon, those look fancy and complicated!" But hear me out! Pâte à choux (that's the fancy French pastry dough) is literally just water, butter, flour, and eggs. That's IT!

I first made this dough for my white chocolate cream puffs and had SO much fun that I decided to level up with éclairs. But classic just isn't my style, so I made them STRAWBERRY WHITE CHOCOLATE! 🍓

Here's what makes these so good:
✨ Homemade strawberry pastry cream (thick, custardy, and SO pink!)
✨ Light and airy pâte à choux shells
✨ White chocolate ganache on top
✨ Dusted with freeze-dried strawberry powder
✨ Perfect for Valentine's Day, bridal showers, or anytime you want something impressive!

The filling process is actually kinda therapeutic - you just pipe the cream into each end until they're nice and full. And that white chocolate dip? Chef's kiss

Critical tips:
🎯 Keep the oven closed for the first 20 min or they'll deflate!
🎯 Use white chocolate BARS, not chips (they won't melt right)
🎯 The shells should be golden brown with NO foaming on top
🎯 Find freeze-dried strawberries in the produce or dried fruit section

These are perfect for impressing your friends, date night at home, or just treating yourself because you deserve it! The strawberry and white chocolate combo is absolutely heavenly.

Want to try them? 💌 Comment 'ECLAIRS' below and I'll send you the link to the full recipe!

#StrawberryWhiteChocolateEclairs #Eclairs #HomemadeEclairs #PateAChoux #FrenchPastry #ValentinesDayDesserts
Sliders are becoming my go-to burger and I'm SO ex Sliders are becoming my go-to burger and I'm SO excited to share these Italian Cheeseburger Sliders with you! 

Here's why you'll LOVE these:
✨ Smaller than regular burgers (less mess, more fun!)
✨ Crispy, juicy patties using the SMASH technique
✨ Balsamic caramelized onions that are SO simple but SO flavorful
✨ Fresh mozzarella + peppery arugula + Italian seasoning
✨ Adorable ciabatta rolls

The best part? These cook WAY faster than regular burgers because they're smaller! Perfect for when you're hungry NOW.

Fun fact: The colors actually match the Italian flag - red onions, green arugula, white mozzarella! How cute is that?! 

I used the smash burger technique instead of grilling and WOW. The patties get super crispy on the outside while staying juicy inside. Game. Changer.

Want the full recipe? 💌 Comment 'SLIDERS' below and I'll send you the link!

#ItalianCheeseburgerSliders #SliderRecipe #SmashBurgers #BurgerRecipe #GameDayFood #TailgatingRecipes #EasyDinner
Raspberry and chocolate is a match made in heaven! Raspberry and chocolate is a match made in heaven! I just love how the juicy, tart raspberries balance out even the darkest chocolate. This combo is hard to beat, especially around this time of year!

I took my favorite molten chocolate cake recipe and made it even BETTER by adding fresh raspberry puree and a fresh raspberry in the center. The result? Pure indulgence!

These mini molten cakes are:
🍫 The perfect individual serving size (no more giant cakes!)
🍓 Light yet completely decadent
💕 Romantic and festive with those gorgeous colors
⚡ Ready in just 35 minutes total

The best part? That gooey, molten center with the surprise raspberry inside! Every bite is heaven.

Want the complete recipe? Comment 'MOLTEN' below and I'll send you the link!

#RaspberryChocolateMoltenCake #MoltenCake #ChocolateLavaCake #ValentinesDayDessert #RaspberryChocolate

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