holiday favorite

close up of a piece of chocolate hzelnut toffee with chopped hazelnuts sitting beside it

Chocolate Hazelnut Toffee

plate of Pumpkin Cheesecake Macarons with a gourd in the background, shot from the front

Pumpkin Cheesecake Macarons

mixed berry fool in a glass with a strawberry and mint garnish on top

Mixed Berry Fool

sweet potato biscuits on parchment paper with butter to the side and a cast iron pan of more biscuits in it, shot from a side angle

Sweet Potato Biscuits

Fudge Striped Cookies on a wire rack drizzled chocolate, shot from a side angle

Fudge Striped Cookies

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CPA: Certified Pastry Aficionado

a glass dish of lemon blueberry frozen yogurt with a sprig of mint on a cloth napkin with a bowl of blueberries and a whole lemon in the background, shot from a side angle

Lemon Blueberry Frozen Yogurt

ice cream· National Ice Cream Month· Summertime Favorites
July 22, 2019

Lemon Blueberry Frozen Yogurt – Homemade frozen yogurt with a hint of lemon and swirls of blueberry sauce Rarely has a frozen yogurt captured my attention. Frozen yogurt is what I would eat if I wanted ice cream’s healthier cousin. It is most often the choice I have to make, not the one I want to make. So you can…
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smores sundae in a glass pedestal dish on top of cloth napkin with a jar of marshmallow cream in the background, shot from a side angle

S’mores Sundae

ice cream· National Ice Cream Month· Summertime Favorites
July 15, 2019

S’mores Sundae – Vanilla ice cream is topped with all the making of classic s’mores – graham cracker pieces, hot fudge, and homemade marshmallow fluff.  National Ice Cream Month just wouldn’t be the same without a new sundae recipe. Sundaes were always my first choice at ice cream shops when I was a kid. I love the combination of flavors…
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a glass dish of fudge brownie ice cream on a cloth napkin with chunks of chocolate and a glass dish of fiudge brownie ice cream in the background, shot from a side angle

Fudge Brownie Ice Cream

dessert· ice cream· National Ice Cream Month· Summertime Favorites
July 8, 2019

Fudge Brownie Ice Cream – Creamy dark chocolate ice cream is loaded with chewy fudge brownies and drizzles of hot fudge. This is the best ice cream you’ll ever have! It’s finally here…my first ever chocolate ice cream recipe! And this one was well worth the wait, people. But before we get to the recipe, why did it take so…
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three glasses of cantaloupe basil floats with skewers of cantaloupe and basil on them on top of a napkin with slices of cantaloupe on it, shot from a side angle

Cantaloupe Basil Float

drinks· Easter· ice cream· National Ice Cream Month· Summertime Favorites
July 5, 2019

Cantaloupe Basil Float – Fresh cantaloupe is blended with basil, Riesling wine, and club soda and then poured over lemon sorbet Four days into July and I’ve already got two boozy frozen treats for you. How did you get so lucky?? Earlier this week, I kicked off National Ice Cream Month with this sangria sorbet. Now, I’ve got a new…
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two glasses of sangria sorbet with oranges and blueberries in the glass on top of a cloth napkin, shot from a side angle

Sangria Sorbet

drinks· ice cream· National Ice Cream Month· Summertime Favorites
July 1, 2019

Sangria Sorbet – Red wine is mixed with juicy oranges, berries, and a little brandy and then frozen into a perfectly refreshing sorbet July is here and that means only one thing…it’s National Ice Cream Month! Well, I guess it’s also when we celebrate America’s Independence, so I guess it means two things. The good news is that today’s treat…
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a stack of blueberry crumb doughnuts on top of a wooden pedestal with two blueberries next to it, shot from the front

Blueberry Crumb Doughnuts

breakfast· doughnuts and sweet rolls· Easter
June 27, 2019

Blueberry Crumb Doughnuts – Fluffy baked doughnuts sprinkled with fresh blueberries and topped with a cinnamon sugar crumb topping Blueberry cake doughnuts are my weakness. If someone brings doughnuts into the office and the box has a blueberry cake doughnut in it, I’m throwing all diet plans out the window. Hear that blueberry doughnuts? You win! I decided to take…
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Almond Butter Chocolate Tarts on a platter with a spoon of almond butter on it, shot from a side angle

Almond Butter Chocolate Tarts

dessert· Holiday Favorites· pie· Valentine's Day
June 24, 2019

Almond Butter Chocolate Tarts – Smooth almond butter is combined with cream cheese and whipped cream and filled into chocolate cookie crusts and topped with chocolate drizzle and almond bark pieces to make for a perfect little treat Almond butter is a newfound love of mine. I love the similar texture it has to peanut butter but its more subtle…
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Hi, my name is Sharon. I’m an accountant by day, risk-taking baker and food enthusiast by night. Come join me as I share my favorite recipes and test out new ones along the way!

fall flavors

a glass dish with pumpkin cinnamon rolls in it with some missing from the center and a spatula with a pumpkin the background, shot from a side angle

Pumpkin Cinnamon Rolls

overhead shot of bright pumpkin fettuccine on a white plate with sundried tomatoes and wilted spinach throughout

Pumpkin Fettuccine with Sundried Tomatoes

chicken and biscuits in a dutch oven overhead shot

Chicken and Dumplings

two copper mugs filled with holiday mule drinks and a pitcher in the background

Holiday Mule

Roasted Brussel Sprouts in a baking dish with melted butter and a spoon in it, shot from a side angle

Roasted Brussels Sprouts with Honey Mustard Vinaigrette

overhead shot of quinoa harvest salad on a plate

Quinoa Harvest Salad

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Greek Chicken Quesadillas – Chewy flatbread covere Greek Chicken Quesadillas – Chewy flatbread covered in mozzarella and feta cheese and Greek-marinated chicken and grilled to perfection. Served with a tomato salad and homemade tzatziki sauce. 

Recipe: https://www.certifiedpastryaficionado.com/greek-chicken-quesadillas
Chocolate Gingerbread Truffles – Easy chocolate tr Chocolate Gingerbread Truffles – Easy chocolate truffles are mixed with ground ginger and ground cinnamon and then rolled in ground gingerbread cookies to make for a simple, festive treat. 

RECIPE: https://www.certifiedpastryaficionado.com/chocolate-gingerbread-truffles
Grilled Egg & Cheese Sandwich– Creamy scrambled eg Grilled Egg & Cheese Sandwich– Creamy scrambled eggs are topped with colby jack cheese and chives and then sandwiched in between two slices of buttery toasted brioche.

For today’s recipe, I take egg & cheese sandwiches to another level. I put those two ingredients in between slices of buttery, toasted brioche and sprinkle them with chives. It gives of grilled cheese vibes, so I call this my Grilled Egg & Cheese Sandwich.

RECIPE: https://www.certifiedpastryaficionado.com/grilled-egg-cheese-sandwich/?
Cannoli Cones – An easy way to make a homemade can Cannoli Cones – An easy way to make a homemade cannoli without the hassle of frying cannoli shells. Made with sugar ice cream cones which are stuffed with homemade cannoli cream and dipped in your favorite cannoli toppings. 

Recipe: http://www.certifiedpastryaficionado.com/cannoli-cones/
Fried Onion Petals – Sweet onion is sliced into pe Fried Onion Petals – Sweet onion is sliced into petals, seasoned, and fried until perfectly crispy. Served with homemade horseradish sauce.

The inspiration for this snack comes from the Bloomin’ Onion at Outback Steakhouse. Making a whole onion seems so intimidating so I never thought to make it at home. But then the thought came to me – why not fried them in little petals instead? They’re also easier to dip than onion rings.

Without further ado, here are the Fried Onion Petals: https://www.certifiedpastryaficionado.com/fried-onion-petals/

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