Powdered Sugar Doughnuts – A classic, lightly spiced doughnuts is baked (not fried) and then covered in powdered sugar. This recipe shows you how to make classic round doughnuts and also doughnut holes. I love a fresh, homemade doughnut. It just hits different when it’s that fresh, am I right?! When I want a great doughnut at home but not…
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Powdered Sugar Doughnuts
Cherry Almond Soufflé
Cherry Almond Soufflé – Light almond cake sits atop a cherry compote that makes for a lovely, balanced dessert. We have only 4 days until Valentine’s Day. If you’ve let this day slip your mind and don’t have a reservation by now, I think you’ll be making dinner at home. But don’t worry! You can certainly make incredible food in…
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Chocolate Coquito
Chocolate Coquito – Creamy chocolate drink with a hint of coconut flavor and spiced rum. It’s a Christmas tradition that you can easily enjoy all year long. Today’s recipe is one that I had for the first time over the holidays. It’s a chocolate version of coquito. Coquito is Puerto Rican drink traditionally served at Christmas. It’s made with coconut…
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Raspberry Almond Muffins
Raspberry Almond Muffins – Yummy breakfast muffins made with all-purpose flour and almond flour and loaded with fresh raspberries. Who says Valentine’s Day treats have to be all chocolate and cakes? Why not something fun for breakfast? These Raspberry Almond Muffins have just the right about of pink color to make them perfect for the February holiday. And best of…
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Banana Chocolate Chip Cookies
Banana Chocolate Chip Cookies – Banana cookies loaded with candied walnuts and covered in regular and large semi-sweet chips Today’s recipe inspiration comes from a cookie that stole my heart over the holidays. We were in Orlando and I finally got the chance to try Gideon’s Bakehouse, a famous bakery in Orlando known for their nearly half-pound cookies loaded with…
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Cajun Shrimp Stew
Cajun Shrimp Stew – Hearty stew is made with a basic roux, Cajun spices, potatoes, and shrimp. It’s a perfect soup for those cold nights and to celebrate Mardi Gras! A comforting stew is just what you need on those cold winter nights. But I’m a little bored of the typical beef stew. With Mardi Gras around the corner, I…
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Pistachio Loaf
Pistachio Loaf – Real pistachios are ground and added to olive oil, eggs, sugar, flour, and a hint of almond extract to make this gorgeous loaf that is great for dessert or afternoon tea. I’ve spent the last 2 weeks getting back into healthy mode. But now it’s time for a break. Bring on the cake! I have a delicious…
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