Grown-up Chocolate Chip Cookies – Chocolate chip cookies loaded with finely chopped pistachios, walnuts, and dried cherries. A sprinkle of sea salt on top gives them the perfect flavor balance. It’s been a long time since I’ve shared a cookie recipe. I used to share at least once a month, but I’ve slowed that down a bit due to a…
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Grown-up Chocolate Chip Cookies
Apple Cinnamon Stuffed French Toast
Apple Cinnamon Stuffed French Toast – Slices of Brioche bread are stuffed with cinnamon apples and then baked in a creamy custard. I love a great breakfast casserole. Most of them can be prepped the night before, refrigerated, and then popped in a preheated oven in the morning to finish it off. French toast casserole is a very popular type…
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Homemade Italian Meatballs
Homemade Italian Meatballs – Made with pork and beef and, these are the most tender and flavorful meatballs you’ve ever had! Tips & Tricks Dice the bread in small pieces. Make sure you cut the bread into small pieces. This will ensure it mixes well into the meatballs and doesn’t leave big chunks in the meatballs. Don’t over mix the…
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Apple Pie Egg Rolls
Apple Pie Egg Rolls – Cinnamon apples are rolled into an egg roll wrapper with a little cream cheese and air fried until crispy. They are finished with a roll in cinnamon sugar. My air fryer has certainly surprised me. I was worried it would be another appliance striving to be the next big thing and then falling flat. But…
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Apple Cider Bundt Cake
Apple Cider Bundt Cake – A perfectly spiced Bundt cake sweetened with apple cider Pumpkin tends to steal the show over this season but there are so many other incredible flavors that should be enjoyed during the fall. Apples, especially, are wonderful this time of year so I love to make lots of apple treats and even some apple cider…
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Oatmeal Dinner Rolls
Oatmeal Dinner Rolls – Homemade dinner rolls made with oatmeal and brown sugar I love some homemade dinner rolls, hot from the oven and with a thin layer of butter spread on the inside. Mmmm. It seems only natural to save the bread baking for the fall and winter seasons since the warm oven is an easy way to cook…
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My Favorite Pumpkin Loaf
My Favorite Pumpkin Loaf – The most moist, perfectly spiced pumpkin loaf. I make this every year and freeze extra for leftovers. It’s my all-time favorite loaf cake. I think we’re far enough into September to officially welcome in pumpkin season, don’t you? I mean, I already have heirloom pumpkins sitting on my front porch and pumpkin coffee brewing in…
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